Waterleaf hosts Besserat de Bellefon Champagne Dinner Dec. 12
Waterleaf restaurant in Glen Ellyn will host a special Besserat de Bellefon Champagne Dinner on Thursday, Dec. 12. The evening begins with a reception at 6:30 p.m., followed by a seasonal four-course dinner at 7 p.m. The price is $85 per person plus tax and gratuity. Each course, with the exception of dessert, will feature one of the outstanding Champagnes from Besserat and Bellefon.
“We are proud and pleased to present the wonderful Champagnes from Besserat de Bellefon, which is celebrating its 170th anniversary this year,” said Jean-Pierre Leroux, General Manager of Waterleaf. “The vineyard, located in the Marne Valley of the Champagne region, is situated in an area known for its excellent Pinot Meunier grapes. The wines are noteworthy, combining years of experience with modern winemaking technique. The result is a collection of wines with a creamy froth and bubbles that are 30% finer than other Champagnes. They pair remarkably well with food; and are perfectly in tune with today's Champagne connoisseurs.”
The first course features Granny Smith Apple Soup, with Roasted Scallop and Meyer Lemon Cream, paired with Besserat de Bellefon Blanc de Blancs Brut. The second course showcases Waterleaf's Warm Salad of Asparagus and Duck-Filo Roulade, with Hazelnuts and Caramelized Shallots, Cherry Vinaigrette, paired with Besserat de Bellefon Rose N.V. The entrée course presents Roasted Guinea Hen with Glazed Baby Vegetable and Ginger Sauce,
paired with Besserat de Bellefon Brut N.V. and 2002 Besserat de Bellefon Brut Vintage. The finale is a dessert course featuring Pear Tart with Mint Ice Cream.
To make reservations for Waterleaf's Besserat de Bellefon Champagne Dinner, please call (630) 942-6881.
About Waterleaf
Waterleaf restaurant is located at 425 Fawell Boulevard in Glen Ellyn, Ill., on the College of DuPage campus. The 150-seat restaurant, led by General Manager Jean-Pierre Leroux and Executive Chef Nadia Tilkian, features moderately priced brunch, lunch and dinner options, with menu items that include locally-sourced ingredients. Please click here for a video featuring information on the restaurant's new lunch menu.
The contemporary light filled dining room is the understated counterpart to exciting eclectic cuisine. The main dining room has a modern decor and dramatic floor-to-ceiling windows. Its walls display a collection of black-and-white lithographs by renowned American artist Richard Serra. There's also a cozy bar area to enjoy libations and light snacks.
Waterleaf has earned Diner's Choice Awards for Best Ambience, Best Overall, Best Service, Fit for Foodies and Special Occasion on OpenTable.com, where it maintains a 4.8/5.0 rating. Most recently, Waterleaf received its second consecutive 2013 Wine Spectator Award of Excellence. This award, given annually to restaurants in the U.S. and 65 countries worldwide, acknowledges that Waterleaf's beverage program is consistent with its dining concept, style and price point.
The restaurant is widely recognized as the dining destination of choice for foodies living and visiting Chicago's western suburbs. For more information, visit www.waterleafrestaurant.com.