Articles filed under Herbs & Spices
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Baked HalibutJun 07, 2011 12:00 am - 2 halibut fillets (6 ounces each) 1 egg white ½ cup bread crumbs ½ cup fresh lemon juice 2 tablespoons butter, melted Heat oven to 350 degrees. Put the e...
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Shells with Arugula, Feta and Sun-Dried TomatoesMay 31, 2011 12:00 am - ¼ pound pancetta (Italian bacon) or thick cut bacon, cubed kosher salt ½ pound arugula, well washed and dried (stem and rip the leaves into smaller pieces if they’...
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Maple Apple Bourbon Barbecue SauceMay 31, 2011 12:00 am - 1 tablespoon vegetable oil 1 medium yellow onion, diced 1 clove garlic, minced 2 apples, peeled, cored and diced 1 tablespoon grated fresh ginger ½ cup maple syrup ...
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Asian-style Vinegar SauceMay 31, 2011 12:00 am - 1 teaspoon canola or vegetable oil 2 tablespoons grated fresh ginger 1 clove garlic, minced 1 teaspoon five-spice powder ½ cup packed brown sugar ½ cup soy sauce ½...
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Grilled Pork TenderloinMay 31, 2011 12:00 am - 5 cups cold water ½ cup kosher salt ½ cup granulated sugar ½ teaspoon black peppercorns 1 bay leaf 1 clove garlic, peeled and crushed once with knife 1 sprig rosema...
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Bacon and Pesto Pasta SaladMay 31, 2011 12:00 am - 1 pound rotini 8 slices bacon, cooked until crispy (see note) 1 cup shredded parmesan cheese, plus more for garnish (see note) 1 cup roasted red pepper strips (from...
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Mango Mustard Barbecue SauceMay 31, 2011 12:00 am - 1 cup yellow mustard 1 cup cider vinegar ½ cup honey 1 tablespoon Worcestershire sauce 1 teaspoon dried thyme ½ teaspoon dried oregano ½ teaspoon cumin ½ teaspoon c...
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Persian Patties — KotletesMay 31, 2011 12:00 am - 2 eggs 1½-2 pounds 80 percent lean ground beef 1 large onion finely chopped 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon cinnamon 1-2 slices white bread sof...
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Foil-Wrapped Baby Back RibsMay 24, 2011 12:00 am - 1 tablespoon kosher salt 2 teaspoons paprika 2 teaspoons granulated garlic 2 teaspoons dried thyme ½ teaspoon ground black pepper 2 racks baby back ribs, each 2-2½...
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Watermelon Pork TacosMay 18, 2011 12:00 am - Pork 1 pork tenderloin, silverskin removed, cut into 1- inch- thick slices 1 tablespoon onion powder 1 teaspoon red chili flakes 1 teaspoon freshly ground black pep...