Entertainment

Dining out: Saltwater Coastal Grill debuts in Rosemont

Posted May 11, 2023 6:00 am

Caroline Linden

Follow @CLindenDH

Saltwater Coastal Grill opened Wednesday in Rosemont's Parkway Bank Park Entertainment District. Courtesy of Iris MacKinnon

Saltwater Coastal Grill debuts

With the opening this week of Saltwater Coastal Grill, diners heading to the Parkway Bank Park Entertainment District in Rosemont now have another option to consider. Serving upscale, innovative seafood, sushi, omakase and Mediterranean-inspired dishes, the kitchen is led by Chef Cruz Goler and Master Sushi Chef Ichiro Hu. Diners can expect a raw and omakase bar and menus items such as crispy haloumi cheese, whole roasted beets with tabbouleh salad, whole grilled Mediterranean orata, New England cold water half lobster with saffron aioli, wild king crab legs with pimento mayo, seafood towers, sashimi and sushi rolls, fresh oysters and more. Sippers include classic cocktails, sangrias, tiki drinks and more. Hours are 4-11 p.m. Tuesday through Thursday and 4 p.m. to midnight Friday and Saturday.

Saltwater Coastal Grill in Rosemont offers a variety of unique cocktails. Courtesy of Iris MacKinnon

Saltwater Coastal Grill is at 5509 Park Place, Rosemont, saltwaterrosemont.com/.

Sushi bowls are a specialty at Geneva's B.A.S.H., which is hosting a belated grand opening next week. Courtesy of B.A.S.H.

It's a B.A.S.H.!

So what if Burger and Sushi House (B.A.S.H.) opened in September 2022 in Geneva but hasn't held a grand opening celebration yet? They are now, and they're doing it up right with multiday specials Tuesday through Saturday, May 16-20, and a patio debut party at 11 a.m. Friday, May 19, with a ribbon cutting and passed sliders and sushi rolls and samples of frozen cocktails. Helmed by Executive Chef Joseph Mosconi, the restaurant's menu features specialty sushi rolls, sashimi, nigiri, handcrafted burgers, a selection of mac and cheeses, cocktails and more. On Tuesday, May 16, it's $5 off specialty cocktails and free crab rangoon or spring roll with any purchase (limit one per table), and Wednesday, May 17, offers free Mochi Doki Mochi with any purchase (limit one per table) and half-price wine. Thursday, May 18, means BOGO half-price burgers (excludes surf n' turf) and $2 off draft beer, and Saturday, May 20, features 20% off food on the patio from 11 a.m. to 4 p.m. Hours are 4-9 p.m. Tuesday through Thursday, 11 a.m. to 10 p.m. Friday and Saturday, and 11 a.m. to 4 p.m. Sunday.

B.A.S.H. is at 124 W. State St., Geneva, (630) 587-2274, burgerandsushihouse.com/.

B.A.S.H. in Geneva is holding a belated grand opening and debut patio party May 16-20. Courtesy of B.A.S.H.

Guzman y Gomez coming to Crystal Lake

Guzman y Gomez is opening the doors to its third suburban Chicago location - this time in Crystal Lake - from 10 a.m. to 9 p.m. Thursday, May 18, when the Mexican fast-food eatery will be offering $5 burritos and bowls all day. GYG, known for made-to-order bowls, nachos, burritos, tacos, nachos fries and Cali burrito (a burrito with fries inside), will be open for breakfast, lunch and dinner from 7 a.m. to 10 p.m. daily.

Guzman y Gomez is at 5459 Northwest Hwy., Crystal Lake, guzmanygomez.com/.

Send restaurant news to clinden@dailyherald.com.

Article Comments

Article Comments

Guidelines: Keep it civil and on topic; no profanity, vulgarity, slurs or personal attacks. People who harass others or joke about tragedies will be blocked. If a comment violates these standards or our terms of service, click the "flag" link in the lower-right corner of the comment box. To find our more, read our FAQ.