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Strawberry Cheesecake

1 large graham cracker, finely crushed

½

ounce lime juice, plus extra for coating the glass

2 ounces vanilla vodka

½

ounce sugar-free vanilla syrup

½

ounce fat-free vanilla coffee creamer

1 fresh strawberry, stemmed

½

cup ice

Place the graham cracker crumbs in a shallow bowl. Place 1 or 2 tablespoons of lime juice in a second shallow bowl. Overturn a martini glass and dunk the rim first in the lime juice, then in the crumbs to coat the rim. Set the glass aside.

In a blender, combine the 1/2 ounce of lime juice with the vodka, vanilla syrup, coffee creamer, strawberry and ice. Blend on high for 1 minute, or until smooth.

Serves one.

Adapted from "Skinnytinis" by Teresa Marie Howes (2009 Wiley)

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