Texas Tequila Milkshake

1 pint vanilla ice cream

½ cup (4 ounces) Godiva Caramel or Chocolate liqueur

½ cup (4 ounces) reposado tequila

In a blender, combine all ingredients and blend until smooth. Divide between 4 chilled glasses. Serve immediately or, for a thicker consistency, place the glasses in the freezer for 30 minutes.

Serves four.

Nutrition values per serving: 300 calories, 12 g fat (7 g saturated, 0 trans), 22 g carbohydrates, 0 fiber, 20 g sugar, 3 g protein, 45 mg cholesterol, 80 mg sodium.

Elizabeth Karmel for The Associated Press