Strawberry Cheesecake
1 large graham cracker, finely crushed
½
ounce lime juice, plus extra for coating the glass
2 ounces vanilla vodka
½
ounce sugar-free vanilla syrup
½
ounce fat-free vanilla coffee creamer
1 fresh strawberry, stemmed
½
cup ice
Place the graham cracker crumbs in a shallow bowl. Place 1 or 2 tablespoons of lime juice in a second shallow bowl. Overturn a martini glass and dunk the rim first in the lime juice, then in the crumbs to coat the rim. Set the glass aside.
In a blender, combine the 1/2 ounce of lime juice with the vodka, vanilla syrup, coffee creamer, strawberry and ice. Blend on high for 1 minute, or until smooth.
Serves one.
Adapted from "Skinnytinis" by Teresa Marie Howes (2009 Wiley)
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