Corzo la Futura
1½ ounces silver tequila
¾ ounce ginger liqueur
¾ ounce pineapple juice
1 ounce fresh lime juice
½ ounce agave nectar
Pour all ingredients in a shaker with ice, shake and pour into a margarita glass or rocks glass. Garnish with a slice of crystallized ginger and lemon peel.
Serves one.
Junior Merino, for Corzo tequila
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