Articles filed under Side Dish
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Egg rollsJan 25, 2017 5:00 am - ½ to 1 pound ground sausage or pork ½ cup chopped shrimp (optional) Dash pepper, salt 4 cups vegetable or peanut oil 3 cups julienne cabbage 1 cup julienne carrots ½ cup...
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Pot stickersJan 25, 2017 5:00 am - ½ pound ground chicken 2 tablespoons water 1 teaspoon sesame oil ¼ cup vegetable oil 1 tablespoon soy sauce 3 tablespoons chopped green onions 1⁄8 teaspoon black pepp...
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Summer Squash SaladJul 06, 2016 6:00 am - 3 tablespoons olive oil, divided 2 medium zucchini or summer squash (about 1½ pounds total) 1 medium sweet onion (such as Vidalia), peeled ¾ teaspoon fresh ground black ...
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Eggplant Steaks With Salsa VerdeJul 06, 2016 6:00 am - For the salsa verde 1 clove garlic 1½ cups loosely packed fresh flat-leaf parsley leaves and tender stems ½ cup loosely packed fresh cilantro leaves and tender stems ½ c...
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Sweet Potato and Quinoa PilafMar 09, 2016 4:53 am - 3 cups low-sodium vegetable broth 2 cups diced fresh peeled sweet potatoes ½ cup dried cranberries or cherries 1 cup quinoa 1 cup fresh baby spinach, stems removed and m...
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Cheddar Garlic BiscuitsMar 07, 2016 10:00 pm - 2 cups original Bisquick mix 2/3 cups milk ½ cup shredded cheddar cheese 2 tablespoon butter ¼ teaspoon garlic powder Preheat oven to 450. Stir Bisquick, milk and ...
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Beer Cheese Risotto with BaconDec 16, 2015 5:00 am - 6 cups low-sodium chicken broth 6 slices thick-cut bacon, ½-inch dice ½ cup yellow onion, ¼-inch dice 1 tablespoon fresh garlic, minced 2 cups Arborio rice, uncooked 12...
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Classic Green Bean CasseroleDec 02, 2015 5:00 am - 2 cans (10.5 ounces each) condensed cream of mushroom soup 1 cup milk 2 teaspoons soy sauce ¼ teaspoon black pepper 4 cans (14.5 ounces each) any style green beans, drai...
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Turnips in Green Olive PestoNov 20, 2015 4:55 am - 2 teaspoons salt 2 pound turnips, peeled and cut into 8 wedges each 1 cup pitted large or jumbo green olives ½ red onion, chopped ¼ cup pine nuts 1 garlic clove ½ cup ex...
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Smashed Tahini Coated CucumbersSep 09, 2015 5:45 am - 2 pounds English or hot house cucumbers (about 2 large or 3 medium-large)* 1 teaspoon fine sea salt 2 teaspoons granulated sugar 1½ tablespoons freshly-squeezed lime ...