Food
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Two great tastes: French onion soup meets roasted cauliflower in this gooey side dishNov 20, 2024 5:39 am - Caramelized onions seasoned with thyme on top of tender roasted cauliflower all under a layer of melted Gruyere cheese — do I have your attention?
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Slaw-style shredded Brussels sprouts balance the rich saltiness of holiday fare
Nov 19, 2024 11:48 am - Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.
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This turkey, squash and kale soup tastes just like Thanksgiving
Nov 18, 2024 5:24 am - This soup with turkey, kale, butternut squash and stuffing croutons on top is for when you want the flavors of a Thanksgiving meal in less than an hour.
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Cozy mornings, Midwest flavors: Breakfasts to warm up NovemberNov 14, 2024 4:55 pm - Whether you’re planning a holiday brunch or just looking to add some fall flair to your everyday breakfast, these recipes are guaranteed to bring a little extra warmth to your morning routine.
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Phyllo is the key to an off-the-cuff, flaky ‘pizza’
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Tomato-forward chicken fricase is warm and hearty
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Brother’s memory inspires this twist on a lettuce wrapNov 13, 2024 6:00 am - I had my first lettuce wrap at a lunch at my brother’s home 10 years ago. Tom, who passed away two years ago, was a superb chef. I adapted this recipe for a ground turkey lettuce wrap in his memory.
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Disaster-proof your holiday feast by testing recipes before the big day
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This skillet pork with apples is loaded with flavor and nutrition
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Cozy comfort: Tea can add a subtle yet complex flavor to your homemade soupsNov 08, 2024 10:26 am - M. Eileen Brown of Soupalooza introduces us to making delicious soups with tea as a key ingredient.