Sparkling Ginger Lemonade

2 cups water

1 cup honey

2 tablespoons minced fresh ginger

2 cups club soda, cold

1 cup fresh-squeezed lemon juice

In a small saucepan, combine the water, honey and ginger. Bring to a boil, then remove from the heat, cover and let steep for 10 minutes.

Place a mesh strainer over a bowl and strain the mixture into it, discarding the ginger. Transfer the mixture to a pitcher and cool completely.

Stir in the soda and lemon juice. Serve over ice.

Serves five.

Taste of Home, April/May 2008