Pimm's Cup

1 medium cucumber, sliced, plus more for garnish

1 pint strawberries, hulled

3 cups Pimms No. 1

3 cups lemonade or sour mix

Add cucumber and strawberries to a 2-quart pitcher.

Add Pimms and lemonade and let soak for an hour or so.

To serve: Pour over tall glass filled with ice and garnish with a cucumber slice.

Serves 10.

Mixologist's note: Add a splash of lemon-lime soda to glass for a touch of sweetness.

Jody Richardson, Niche Restaurant, Geneva