Articles filed under Vegetarian
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Arugula Salad With Honey-Drizzled PeachesApr 21, 2009 11:00 pm - ¼ cup finely chopped toasted pecans ½ teaspoon kosher salt, divided Freshly ground pepper to taste 1 log (4 ounces) goat cheese 6 cups baby arugula (about 4 ounces) 1 t...
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Improved Fettuccine AlfredoMar 03, 2009 10:00 pm - ¾ cup half-and-half, divided ⅛ teaspoon fresh grated nutmeg ¼ teaspoon table salt 1 teaspoon cornstarch 9 ounces fresh fettuccine 1 ounce Parmigiano-Reggiano, grated...
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Bumblebee StewFeb 17, 2009 10:00 pm - 6-8 tablespoons butter 1 cup half-and-half 1 can (5 ounces) evaporated milk 1 tablespoon sugar Pinch cayenne 1/2 teaspoon ground white pepper 1/2 teaspoon ground black p...
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Black-Bean Veggie BurgerSep 30, 2008 11:00 pm - 2 cups black beans, drained 1½ cups cooked brown rice (Success boil in a bag is recommended) ⅛ toasted walnuts ¼ cup roasted red peppers 1 medium onion, diced 1 bunch ci...
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Quinoa TabboulehSep 16, 2008 11:00 pm - 1 cup quinoa 2 cups fat-free, lower-sodium chicken broth 1 pounds plum tomatoes, skinned, seeds removed and chopped (include the juice) 1 cups finely chopped onions ...
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Broccoli and chickpea saladAug 19, 2008 11:00 pm - 1 large head broccoli (about 1¼ pounds) ½ cup plain nonfat yogurt, preferably Greek-style ¾ cup fat-free mayonnaise 2 tablespoons chopped fresh parsley leaves (prefer...
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Cosmic Cucumber WrapAug 12, 2008 11:00 pm - 1 ounce lean ground beef 1 tablespoon onion, chopped 1 cup romaine lettuce, shredded ¼ cup fresh tomatoes, diced ¼ cup cucumber, diced 1 (8 inch) whole-wheat tortilla 1 ...
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Argentine Grilled EggplantJul 08, 2008 11:00 pm - 3 small (4 to 6 ounces each) Italian eggplants 2 cloves garlic, minced 3 tablespoons extra-virgin olive oil 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon fr...
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Spicy Black-Bean BurgersJun 24, 2008 11:00 pm - 4 cups cooked or canned black beans, rinsed and drained cup panko (Japanese breadcrumbs) 2 large eggs 4 scallions, both white and green parts minced 3 tablespoons chopp...
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Spicy Veggie BurgerJun 24, 2008 11:00 pm - 2/3 cup textured vegetable protein (TVP) 1¼ cup vegetable broth 1 egg, beaten 1 cup flour -1 cup red onion, diced 1 tablespoon spicy barbecue sauce teaspoon oregano ...