Articles filed under Vegetarian
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Bell Pepper and Apple SlawNov 19, 2012 6:10 am - 1 medium red bell pepper, cored and julienne 1 medium yellow bell pepper, cored and julienne 2 medium carrots, grated 2 celery ribs, thinly sliced 1 Granny Smith apple, ...
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Roasted Vegetable QuicheNov 19, 2012 6:10 am - 1 red bell pepper, cored and diced 1 small red onion, diced 1 small sweet potato, peeled and diced 1 medium zucchini, diced 1 tablespoon olive oil 1 tablespoon minced fr...
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No-Knead Flax RollsNov 19, 2012 5:10 am - 2/3 cup warm water 2 tablespoons molasses ½ cup ground flaxseeds, plus extra for sprinkling 1 teaspoon salt 1 egg ¼ cup (½ stick) unsalted butter, room temperature 2½ cu...
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Squash Bisque Roasted Corn SalsaNov 19, 2012 5:10 am - 2 tablespoons butter 1 large red onion, chopped 3 cloves garlic, minced 1 tablespoon grated fresh ginger 4 cups cubed butternut squash 2 carrots, diced 1 quart vegetable...
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Butternut Squash BreadNov 13, 2012 4:04 am - 1 cup butternut squash purée (see note) 2 eggs ½ cup vegetable oil ¼ cup water 1 cup granulated sugar ½ cup light brown sugar 1¾ cups all-purpose flour 1 teaspoon baking...
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Pumpkin Macaroni and CheeseNov 07, 2012 2:47 pm - 1 pound higher fiber, macaroni pasta (such as Barilla PLUS) ¾ cup 1 percent milk 1 can (12 ounces) fat-free evaporated milk 1½ teaspoons dry mustard, dissolved in 2 te...
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Spicy Butternut Squash SoupOct 30, 2012 10:39 am - 3 tablespoons butter or neutral oil 1 medium onion, chopped 1 tablespoon of minced garlic 3 pounds winter squash, already cooked to softness Salt and freshly ground pepp...
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Bay BonesOct 24, 2012 2:50 pm - 1/3 cup grated parmesan cheese 1 tablespoon Old Bay seasoning 1 package (17.3 ounces) frozen puff pastry, thawed Heat the oven to 400 degrees. Line 2 baking sheets with ...
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Bay BonesOct 24, 2012 6:50 am - 1⁄3 cup grated parmesan cheese 1 tablespoon Old Bay seasoning 1 package (17.3 ounces) frozen puff pastry, thawed Heat the oven to 400 degrees. Line 2 baking sheets w...
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Creamy Swamp DipOct 24, 2012 6:50 am - 3 ripe avocados, peeled and pitted 8 ounces cream cheese, room temperature 2 tablespoons balsamic vin egar ¼ cup chopped black olives ½ cup chopped Peppadew pep pe...