Articles filed under Vegetarian
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Green Bean Salad With Potatoes, Capers And EggsJul 03, 2019 6:00 am - 8 ounces small potatoes, such as fingerlings or new potatoes ½ teaspoon kosher salt, plus more as needed 4 large eggs 4 ounces green beans, trimmed (may use yellow or pu...
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Ziti With Broccoli And Toasted Pine NutsJun 25, 2019 6:00 am - Kosher salt 1 pound (about 6 cups) broccoli florets 12 ounces dried ziti pasta or other similarly shaped pasta 2 tablespoons unsalted butter 1 fat garlic clove, crushed ...
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Grow a menuMay 29, 2019 6:06 am - Grilled Beets 4 beets 1 tablespoon of Olive Oil Salt to taste Crumbled cheese like feta, blue cheese or ricotta for garnish. Heat the grill to medium-hot (where you can ...
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Herb-Crusted Cauliflower Steaks with Beans and TomatoesMay 21, 2019 11:00 pm - 2 large heads of cauliflower ½ cup olive oil, divided 2 teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 12 ounces green beans, trimmed 3 g...
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Oyster Mushroom Sandwiches With Red Pepper MayoMay 21, 2019 11:00 pm - Cooking meaty mushrooms under a weight in your grill pan gets them nicely browned, making them good to stack on sandwiches with a quick, flavorful mayonnaise. Make Ahead...
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Tortellini Salad With Asparagus and Basil DressingMay 06, 2019 11:00 pm - This super-easy pasta salad combines convenient store-bought cheese tortellini, crisp asparagus and a dressing that uses the ingredients in a classic pesto. The salad ca...
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Creamy bean puree recipesApr 16, 2019 6:00 am - Warm Pureed Beans With Olive Oil and Lemony Brussels Sprouts These warm, creamy beans can stand as a foundation for myriad vegetable preparations, including shredded Bru...
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Charred Cauliflower and Halloumi Pitas With HarissaApr 08, 2019 11:00 pm - 1 tablespoon extra-virgin olive oil, plus more for the pans 1 head cauliflower (1½ to 2 pounds), stem and core removed ½ teaspoon kosher salt Freshly ground black pepper...
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Carrot SoupMar 26, 2019 6:00 am - ½ medium onion 2 cloves garlic 2 tablespoons unsalted butter ¾ teaspoon kosher salt 1 pound carrots (no tops) ½ cup canned coconut milk or whole milk (see note) 3 cups w...
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Crunchy Peanut TacosMar 13, 2019 6:00 am - tablespoons vegetable oil ½ cup chopped yellow or white onion (from ½ medium onion) ½ teaspoon kosher salt, or more as needed ¼ teaspoon freshly ground black pepper, or...