Articles filed under Side Dish
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Calico-Style Baked BeansApr 25, 2011 12:00 am - 1 can (28 ounces, or two smaller cans) pork and beans 1 can (14.5 ounces) french cut green beans, drained 1 can (15.5 ounces) red kidney beans, rinsed and drained...
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Herbed PolentaApr 20, 2011 12:00 am - 4 cups milk 5 cups water 1 teaspoon salt 2 cups polenta or corn grits 3 tablespoons chopped fresh oregano 2 tablespoons chopped fresh thyme 3 tablespoons chopped fr...
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German Cucumber SaladApr 12, 2011 12:00 am - 3-4 cucumbers peeled and ends cut off 1-2 tablespoons salt 1 medium onion, diced 1-3 teaspoons pepper 16 ounces sour cream Vinegar (white, cider, red wine …), to ta...
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Simple Leafy Green SauteMar 29, 2011 12:00 am - 1-2 cloves of garlic ½ medium onion chopped ½ pound leafy greens (kale, chard, collard greens) 1 tablespoon extra virgin olive oil 1 teaspoon freshly ground blac...
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Calico BeansMar 29, 2011 12:00 am - ¼ pound bacon ¼ pound ground beef 1 medium onion, chopped 1 cup ketchup ½ cup brown sugar ½ cup granulated sugar 1 teaspoon vinegar 1 can (16 ounces) pork & beans, ...
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Corn muffins on the flyMar 22, 2011 12:00 am - 1 cup whole or reduced fat (2%) milk 2 tablespoons white vinegar ⅓ cup all-purpose flour ⅓ cup cornmeal ¾ teaspoon baking soda ½ teaspoon salt ⅓ cup sugar ⅓ cup ...
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Liquid Smoke Sweet PotatoesMar 07, 2011 11:00 pm - 2 navel oranges, (about 1¼ pounds) 4 tablespoons (½ stick) unsalted butter, melted cup dark brown sugar 1 tablespoon brandy teaspoon liquid smoke, either hickory-...
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Salt-Crusted Baked PotatoesFeb 28, 2011 11:00 pm - 4 russet (baking) potatoes (about 7 ounces each) 1-2 tablespoons sea salt (or other finely ground natural salt) 3-4 tablespoons olive oil Scrub potatoes with...
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Maple-Garlic Roasted ParsnipsFeb 21, 2011 11:00 pm - 2 pounds parsnips, peeled and cut into 1-inch pieces 4 cloves garlic, chopped 1¼ teaspoons salt 3 tablespoons maple syrup, or more to taste 1 tablespoon olive oil 1...
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Fennel Gratin with Pecorino and LemonJan 31, 2011 10:00 pm - 5 tablespoons extra virgin olive oil 1 large onion, halved, cut into ¼-inch thick slices 3 large garlic cloves, minced 5 large fennel bulbs, trimmed, cored, cut into ¼-i...