Articles filed under Side Dish
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Cumin-Dandelion Green CornbreadMay 27, 2014 5:30 am - 1 tablespoon olive oil 4 cups chopped fresh dandelion greens (about ½ bunch) 1 teaspoon whole cumin seeds ½ teaspoon red pepper flakes Juice of 1 lemon 1 cup all-purpose...
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HutspotMay 20, 2014 5:30 am - 2 pounds white potatoes, cubed 1 pound large carrots, cubed 1 pound sweet onions, chopped Butter Salt and pepper Put the potatoes, onions and carrots in a large pot and ...
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Grecian Orzo SaladMay 06, 2014 11:00 pm - Vinaigrette ½ teaspoon finely grated lemon zest 2 tablespoons fresh lemon juice ¼ cup extra-virgin olive oil 1½ teaspoons finely chopped fresh dill ½ teaspoon minced gar...
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Five Bean Summer SaladApr 30, 2014 5:45 am - 12 ounces fresh green beans, trimmed and cut into 1-inch lengths 12 ounces fresh wax (yellow) beans, trimmed and cut into 1-inch lengths 1 can (14 ounces) dark-red kidn...
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Arroz con Gandules - Rice with Pigeon PeasApr 22, 2014 5:30 am - ½ cup vegetable oil 2 cans (15 ounces each) gandules (green or dried pigeon peas) ¼ cup diced cilantro diced ½ cup tomato sofrito (such as Goya brand) 15-20 cocktail Sp...
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Butter-Spiced Skillet PeasApr 16, 2014 1:01 am - 2 tablespoons unsalted butter ½ teaspoon caraway seeds 1 teaspoon coriander seeds ½ teaspoon mustard seeds ¼ teaspoon smoked paprika 10 ounces sweet peas Kosher salt and...
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Ratatouille CakesApr 16, 2014 1:01 am - 3 tablespoons olive oil, divided 1 small red onion, diced 3 cloves garlic, minced ½ medium red bell pepper, cored and diced 1 small eggplant, grated 1 small zucchini, gr...
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Citrus-Pinenut Broccoli SlawApr 16, 2014 1:01 am - 1 orange, zested and juiced 1 lemon, zested and juiced 1 tablespoon white balsamic or sherry vinegar 1 tablespoon Dijon mustard ½ teaspoon kosher salt ¼ teaspoon ground ...
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Zucchini Cornbread CasseroleFeb 11, 2014 5:30 am - 4 cups shredded zucchini 1 medium onion, chopped 2 eggs beaten 1 package (8.5 ounces) dry corn muffin mix ½ teaspoon salt ¼ ground black pepper 8 ounces cheddar cheese s...
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Roasted Russet and Sweet Potato Hash With ChorizoFeb 05, 2014 5:30 am - 1 pound russet or baking potatoes, peeled and cut into ¾-inch cubes 1 pound sweet potatoes, peeled and cut into ¾-inch cubes 1½ tablespoons olive oil Kosher salt Freshly...