Articles filed under Seafood
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Spaghetti Carbonara with Broccolini and a side of Mackerel and hemp seed pate on rustic toastOct 16, 2019 6:00 am - 8 oz Whole wheat spaghetti ½ Cup cherry tomatoes chopped ½ Cup Diced Pancetta 2 cloves Garlic minced 1 ½ Cup Fresh Broccolini chopped from Ala Carte Enter...
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5 classic sandwichesSep 04, 2019 6:06 am - BLT With Sriracha Mayo Here's a sandwich where it doesn't pay to go too far off script. Good bacon, good tomatoes and good mayo, tweaked ever so slightly for extra flavo...
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Ouzo and Lemon Cured SalmonSep 04, 2019 6:00 am - Here, ouzo (anise-flavored liqueur) and lemon zest add a Greek twist to easy-cured salmon, which is nice for hors d'oeuvres and on top of a Sunday bagel. Serve with pick...
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Shrimp Salad With Lime And Mint DressingAug 13, 2019 6:00 am - This refreshing and healthful shrimp salad is just the thing to satisfy your appetite, while keeping you cool on a hot summer day. Made with quenching cucumber slices an...
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Broiled Salmon With Mint RelishJul 31, 2019 1:00 am - ¼ medium red onion Handful fresh mint leaves (about ¼ ounce) 1 large grapefruit, preferably red (may substitute pomelo or sections from 2 large limes) 1 large navel oran...
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Citrus-Marinated Fish TacosJul 30, 2019 3:00 pm - Use the best, freshest corn tortillas you can (heat/char them briefly in a dry skillet or over a gas burner, for extra flavor and flexibility). In such a simple dish, th...
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Cook of the Week Kelly Kelley recipesJul 03, 2019 6:00 am - Paleo Pecan-Maple Salmon 4 (4 ounce) salmon fillets Salt and ground black pepper to taste ½ cup pecans 3 tablespoons pure maple syrup 1 tablespoon apple cider vinegar 1 ...
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Weber Grill's Apple Smoked Prosciutto Wrapped TroutJun 30, 2019 11:00 pm - The flavors of roasted apple pair well with freshwater trout and salty prosciutto. Make sure to tie the fish closed in two places to keep it from losing its filling. ...
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Cedar Planked Salmon FiletJun 26, 2019 6:06 am - Roasting salmon on a cedar plank has been done for many years, this is an updated version that can be cooked on your backyard grill. Make sure to use food-safe cedar pla...
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Baked Halibut On Phyllo With Parm ToppingJun 26, 2019 6:00 am - The dish may be made up until the baking point, and refrigerated, covered, for up to 12 hours. 8 full sheets (14-by-18-inch) or 16 half sheet (9-by-14-inch) of phyllo do...