Articles filed under Seafood
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Shrimp and Scallop Party CasseroleMay 06, 2008 11:00 pm - 1 box (17.3 ounces) Pepperidge Farm puff pastry (2 sheets) 2 packages (10 ounces each) frozen shopped spinach, thawed 5 tablespoons butter, divided 2 clo...
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Scallops with Soy-Cumin Sauce and Wild Mushroom RiceMay 06, 2008 11:00 pm - 1 cup whipping cream ¼ pound butter 2 tablespoons soy sauce 1 teaspoon ground cumin 2 cups water 2 cups chicken stock 2 cups brown rice 1 ...
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Red Snapper Veracruz-styleApr 22, 2008 11:00 pm - Huachinango a la Veracruzana 2 tablespoons olive oil 1 medium white onion, chopped 2 medium garlic cloves, sliced 1 pickled jalepeno, sliced ½ red ...
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Uncle Jack's "Smoked" SalmonApr 22, 2008 11:00 pm - 1 cup brown sugar 1 cup Kosher or sea salt 2½-3 pounds (about) Atlantic salmon fillet, 1½-inches thick, thin tail end removed 1 tablespoon liquid smoke Drie...
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Pan Seared Salmon with Avocado, Nectarine Salsa and Ponzu SauceMar 25, 2008 11:00 pm - 1 pound salmon fillets 1 tablespoon olive oil Salt Cracked white and black peppercorns Salsa 1 avocado 3 nectarines or clementines, sectioned and diced ...
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Tuna Noodle CasseroleMar 11, 2008 11:00 pm - 4 slices good-quality, firm whole wheat bread 5 teaspoons olive oil, divided ½ cup chopped onion 2 garlic cloves, minced 2 celery ribs, strings remo...
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Fish With Ginger-Orange-Onion Sauce<Feb 19, 2008 10:00 pm - Fish With Ginger-Orange-Onion Sauce 4 tablespoons extra-virgin olive oil 4 portions (6 ounces each) fish fillets such as mahi-mahi, cod or salmon Salt and black ...
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Chicken or Shrimp Fajita-Tortilla SoupFeb 19, 2008 10:00 pm - 2 tablespoons extra-virgin olive oil 1½ pounds chicken tenders or 1½ pounds peeled, deveined shrimp, tails removed 1 tablespoon ground coriander, a palmful 2 ...
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Spicy Alaska Halibut StewFeb 05, 2008 10:00 pm - Spicy Alaska Halibut Stew 4 halibut steaks or fillets (4 to 6 ounces each), fresh, thawed or frozen 6 ounces bulk mild Italian sausage 1 cup chopped onion ...
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Miso-glazed Roasted Alaska Halibut With Broccoli-ginger SlawFeb 05, 2008 10:00 pm - Miso-glazed Roasted Alaska Halibut With Broccoli-ginger Slaw 2 tablespoons yellow or white miso (fermented soybean paste) 2 tablespoons mirin 1 tablespoon li...