Articles filed under Seafood
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Salmon, Goat Cheese and Asparagus Quiche TorteFeb 22, 2012 5:00 am - 1 medium potato, peeled and finely diced 5 large eggs 2 cups asparagus cut into 1-inch pieces 2 teaspoons freshly chopped dill Kosher salt and pepper 5 ounces ...
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Orange-Maple SalmonJan 30, 2012 11:00 pm - 3 tablespoons olive or canola oil, or olive oil spray for the grill, broiler pan or stovetop grill pan Sauce 1½ tablespoons orange zest ½ cup fresh orange juice 1½ ...
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Marlin CevicheJan 24, 2012 5:00 am - 2 pounds Blue Marlin Fillet, diced small 2-3 limes, juiced 3 cups diced tomato 2 cups diced white onion 1 cup chopped cilantro ½ cup diced serrano pepper 1 cup chop...
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Tacos EsquinapaJan 24, 2012 5:00 am - 1 pound small shrimp, peeled and deveined 2 cups diced tomato 1 cup diced white onion 1 tablespoon chopped roasted garlic 1 cup chopped green olives f...
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Pistachio Dover SoleJan 10, 2012 5:00 am - 6 Dover sole fillets, 6 ounces each 1 cup dry-roasted pistachios, shelled ½ cup olive oil ¼ cup fresh basil, chopped ¼ cup fresh parsley, Chopped 2 tablespoons f...
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Haddock in Rice Paper With Shallot and Soy SauceDec 13, 2011 5:00 am - 4 Vietnamese rice paper disks or spring roll wrappers (8½ inches in diameter; see note) ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper 1 tablespoon f...
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Saucy Tuna Empanadas with Cuban Black Beans and Mango GuacamoleNov 18, 2011 12:00 am - Sofrito rice 2 cups chicken broth 1 cup brown rice ¾ cup sofrito 1 can (15 ounces) black beans, drained Salt and red pepper flakes to taste Empanadas 1 pouch (6.4 o...
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Seared Halibut with Ramen and Sweet/Sour Pickled Zucchini SlawNov 16, 2011 12:00 am - 1 medium zucchini 1 tablespoon plum vinegar (or 2 tablespoons rice vinegar and 2 teaspoons kosher salt) 1 cup dashi broth (see below) 1 teaspoon ginger, minced 1 te...
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Seafood RisottoNov 07, 2011 2:00 pm - 3 cloves garlic Olive oil ½ cup white wine 1 cup seafood stock 6 shrimp 8-10 fresh mussels 2 large scallops 8-10 clams 4 ounces lobster tail 4 ounces calamari 3 tab...
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Citrus Salmon with Truffle perfumed Rice and Stir-fried Veggies with Roasted Pumpkin SeedsOct 19, 2011 11:00 am - Rice 2 cups water 1 cup of basmati rice 2 teaspoons truffle salt (or 1 ½ teas. regular salt) 1 tablespoon olive oil Salmon 4 salmon fillets (roughly ½ pound each pi...