Articles filed under Seafood
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Tilapia with Cherry Sage Red Wine Reduction, Cherry Pecan Rice and Butternut Squash SoupSep 14, 2011 6:00 am - Rice 1 cup dried cherries 3 cups boiling water 1 cup chopped raw pecans 2 tablespoons olive oil ½ teaspoon cinnamon 1 cup brown rice ¼ teaspoon salt ½ teaspoon c...
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Sambuca-Glazed Grilled SalmonAug 31, 2011 12:00 am - Sambuca glazed grilled salmon 1 salmon fillet (about 1¼ pounds), skin removed 1 lemon, juiced 1 tablespoon mashed or pureed garlic 2 tablespoons fresh or dried dil...
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Fish Tacos Baja-StyleAug 31, 2011 12:00 am - 1 pound firm white fish, such as cod ¾ cup flour 1 tablespoon paprika ½ teaspoon cayenne pepper 8 flour tortillas 1 cup shredded white cabbage 1 cup shredded ...
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Lime Ginger Soy Salmon with Fresh Corn Salsa and Yogurt Dill Potato SaladAug 31, 2011 12:00 am - Salmon 4 limes, zested and juiced 1 clove garlic finely minced 2 tablespoons grated fresh ginger root ½ cup soy sauce 4 skinless center cut farmed salmon porti...
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Campfire Salmon CakesAug 04, 2011 12:00 am - 1 can (14.75 ounces) salmon, preferably wild Alaska salmon ¼ cup mayonnaise ¼ cup cracker crumbs (from saltines or other crackers) ¼ cup chopped scallions 1 egg wh...
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Salmon in a Mustard Seed CrustJul 20, 2011 1:00 am - 1 skin-on salmon fillet (1½ pounds), pinbones removed Kosher salt Freshly ground black pepper frac12; cup mustard seed frac12; bunch (frac34; ounce) fresh dill, chopped ...
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Fish in Wine Sauce With PotatoesJul 12, 2011 12:00 am - 1½ pounds skin-on snapper fillets (may substitute rockfish or sea bass) Sea salt 2 tablespoons flour 1 tablespoon olive oil 3 tablespoons unsalted butter 2 tablespo...
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Mahi-mahi With Braised CeleryJul 05, 2011 12:00 am - One 6-ounce mahi-mahi fillet (may substitute swordfish) Kosher or sea salt Pinch celery seed (optional) 4 ribs celery, with leaves 1 tablespoon extra-virgin olive o...
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Shaved Celery and Sardines on Blue Cheese ToastJul 05, 2011 12:00 am - 3 ribs celery 1 clove garlic, minced Freshly squeezed juice of ½ lemon (2 tablespoons) 1 teaspoon best-quality extra-virgin olive oil Kosher or sea salt 1 ounce Cam...
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Baked SalmonJun 07, 2011 12:00 am - 2 salmon fillets (6 ounces each) ¼ cup fresh lemon juice ¼ teaspoon sea salt ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon fennel seed ¼ teaspoo...