Articles filed under Salad
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Meet tarator, tzatziki’s lighter, more flexible cousinAug 06, 2025 5:54 am - Is it soup or is it salad? Could it be a sauce, too? With the right tweaks, tarator can be all three. This refreshing cold cucumber and yogurt concoction is especially popular in Bulgaria and North Macedonia. It’s refreshing, versatile and possibly one of the easiest recipes you’ll ever try.
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Poolside pizza pasta salad a busy mom’s idea of summer entertainingAug 05, 2025 5:58 am - With loads of spicy pepperoni, plump sun-dried tomatoes and creamy mozzarella, this family-friendly pasta salad with cheese tortellini channels the spirit and flavors of pizza. It’s easily packable and perfect for an alfresco dinner with friends.
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Fewer ingredients makes a simple broccoli salad even easierJul 23, 2025 5:30 am - In 2018, Don Mauer shared his favorite broccoli salad recipe. It included 11 ingredients and several steps, such as blanching the broccoli as well as cooking and chopping bacon before it’s added to the salad. This version trims it down to seven ingredients. Bonus: No stove required.
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Salmon cakes with cabbage salad are as exciting as they are boldJul 22, 2025 4:47 am - These salmon cakes, fragrant with ginger, garlic, scallion and cilantro, are accompanied by a crisp napa cabbage salad spiked with toasted sesame and lime. A dollop of sriracha mayo is the finishing touch for this satisfying, healthful meal.
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For a new mom, chicken salad for the soulJul 16, 2025 5:17 am - This chicken salad tartine — inspired by a neighbor’s kindness and her sandwich — has lots of crunch thanks to red onion and diced cucumbers. Serve with a side of fresh fruit and loving care.
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Savory-spicy peanut dressing complements the sweetness of this tomato saladJul 15, 2025 5:33 am - This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed. This recipe skips the blender and deconstructs the salsa, adding the ingredients directly to the salad.
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Summer sides that steal the showJul 09, 2025 5:58 am - Summer is the season of laid-back gatherings and spontaneous backyard barbecues. This duo of crowd-pleasing recipes is perfect for any festive spread: a bold and tangy summer pasta salad loaded with salami and crisp veggies, and a crunchy chopped broccoli salad packed with sweet and savory bites.
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This warm and smoky shrimp salad with chorizo is a weeknight winJul 08, 2025 5:30 am - In this colorful main-course salad, a sauté of smoked-paprika-spiced shrimp, tomatoes and chorizo tops spinach, which softens in the warm pan juices. It’s a boldly flavored and healthy meal that comes together in minutes.
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An Italian-inspired rice salad tweaks tradition for today’s busy cooksJul 01, 2025 5:22 am - This riff on an Italian-style rice salad combines carnaroli or arborio rice with arugula, white beans and vegetables pulsed in a food processor so they’re about the same size as the grains of rice. This dish is ideal for a picnic or cookout, as it is delicious at room temperature and the flavors improve over time.
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Embrace the smoke, and other tips for grilling vegetablesJun 25, 2025 6:00 am - When barbecue expert Steven Raichlen traveled the world searching for novel grilling traditions, he wasn’t searching for grilled vegetables. He found them everywhere anyway.