Articles filed under Recipe
-
Shrimp BisqueJan 22, 2002 10:00 pm - Shrimp Bisque 1 stick (8 tablespoons) butter 1 finely chopped onion 1 teaspoon celery flakes 1 teaspoon parsley 1 teaspoon salt 1/2 teaspoon freshly ground pepp...
-
Chicken Breast PortobelloJan 22, 2002 10:00 pm - Chicken Breast Portobello 1/2 ounce dried porcini mushrooms 1/2 pound (two sticks) margarine or butter 4 8-ounce chicken breasts cut in half 1 cup flour Salt a...
-
Speedy ChiliJan 22, 2002 10:00 pm - Speedy Chili 2 tablespoons vegetable oil 1/2 cup chopped onion 1/4 cup chopped bell pepper 1 pound ground round or extra lean ground beef 2 cans (8 ounces each...
-
Aunt Columba's Genovese Italian SauceJan 22, 2002 10:00 pm - Aunt Columba's Genovese Italian Sauce 4 cans (28 ounces each) whole plum tomatoes1 1/2 ounces dried porcini mushrooms 4 tablespoons butter 1/3 cup imported Ita...
-
Best-Ever Boneless Fried Chicken with Bourbon GravyJan 22, 2002 10:00 pm - Best-Ever Boneless Fried Chicken with Bourbon Gravy Chicken1 1/2 cups all-purpose flour1 1/2 teaspoons paprika1 1/2 teaspoons salt 2 teaspoons freshly ground pe...
-
Spicy Chili in a Bread BowlJan 22, 2002 10:00 pm - Spicy Chili in a Bread Bowl Bread bowl and paddles 16-ounce round loaf sweet bread1 1/2 cups shredded Cheddar cheese Olive oil Spicy Chili 1 tablespoon olive oil...
-
Peach Gingerbread Upside-Down CakeJan 22, 2002 10:00 pm - Peach Gingerbread Upside-Down Cake Topping 6 tablespoons unsalted butter 1/2 cup firmly packed dark brown sugar 1 tablespoon ginger liqueur, ginger-flavored bra...
-
Lamb Shanks KatherineJan 22, 2002 10:00 pm - Lamb Shanks Katherine 2-4 lamb shanks (about 1 pound each)2-3 tablespoons olive oil 1 can (8 ounces) tomato sauce 1 cup red wine such as Cabernet Sauvignon 1/2...
-
Shish Kebabs With Miso SauceJan 22, 2002 10:00 pm - Shish Kebabs With Miso Sauce 6 tablespoons red, barley or Hatcho miso (see note) 3 teaspoons toasted sesame seed oil1 1/2 teaspoons honey 3/4 teaspoon fresh gra...
-
White Bread (Variation I)Jan 22, 2002 10:00 pm - White Bread (Variation I) 4 1/2 cups unbleached bread flour1 1/2 teaspoons salt 1/4 cup powdered milk (dry milk solids)3 1/4 tablespoons sugar 2 teaspoons instan...