Articles filed under Pasta
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Creamy Lemon Fettuccine with Asparagus and SalmonOct 30, 2012 5:27 am - 4 ounces fettuccine 8 ounces asparagus, trimmed and cut on the bias 2-inches long (3 to 4 pieces per stalk) 2 tablespoons butter, room temperature, divided ½ cup heavy w...
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Saffron Fettuccine With Figs and Cambozola SauceOct 14, 2012 11:00 pm - 2 cups heavy whipping cream ½ teaspoon saffron threads ¼ teaspoon salt, plus more for the pasta water ¼ teaspoon freshly ground black pepper 1 cup homemade or no-salt-ad...
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Roasted Brussels Sprouts AgnolottiOct 14, 2012 11:00 pm - Agnolotti 1 pound brussels sprouts 1 tablespoon extra-virgin olive oil ½ teaspoon salt ¼ teaspoon freshly ground black pepper 1 small clove garlic, crushed 1 large egg ½...
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Eggplant Parmigiana LasagnaOct 14, 2012 11:00 pm - Sauce 2 tablespoons extra-virgin olive oil 1 medium yellow onion, finely chopped (1 cup) 5 medium cloves garlic, sliced (about 1 tablespoon) ½ teaspoon dried thyme leave...
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Basic Pasta DoughOct 14, 2012 11:00 pm - 12 ounces (about 2¼ cups) all-purpose flour 1 tablespoon semolina flour, plus more for the work surface and for rolling the pasta ½ teaspoon fine sea salt 7 ounces beate...
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Spinach, Chicken and Chevre PastaOct 03, 2012 4:12 am - 12 ounces tricolor bow-tie pasta (or plain, if you can’t find it) 2 teaspoons olive oil 1 pound boneless, skinless chicken breast halves, cut into small pieces (see note...
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Pasta DoughOct 01, 2012 12:25 pm - 2¼ cups all-purpose flour 1½ teaspoons salt or to taste 13 egg yolks 2 eggs 1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 tablespoon milk 1 tablespoon cream Spr...
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Short Rib TortelliniOct 01, 2012 12:20 pm - 5 pounds short ribs Salt and pepper to taste 3 ounces olive oil 3 carrots, peeled and coarsely chopped 2 yellow onions, peeled and coarsely chopped ½ bunch celery, no le...
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Fried Asian Ravioli with Thai Basil OilSep 26, 2012 5:33 am - 1 package (16 ounces) frozen, mini cheese ravioli, thawed ½ cup coconut milk ½ cup panko bread crumbs 1 cup (about) vegetable oil 1 cup Thai basil leaves Peanut sauc...
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Shrimp and Edamame with Curry Coconut Peanut SauceSep 26, 2012 5:33 am - 1 package (10 ounces) frozen edamame 3 tablespoons vegetable oil 1/3 cup minced onions 1 tablespoon minced ginger 4 cloves garlic minced 2½ tablespoons red curry paste...