Articles filed under Herbs & Spices
-
Zucchini, Pea And Spinach SaladMay 27, 2019 11:00 pm - Preserved lemon gives this salad a welcome dose of sharpness. You won't need to add salt because the preserved lemon is plenty salty, as is the feta. 1 cup fresh or froz...
-
Grill-Roasted Spice-Rubbed Chicken DrumsticksMay 22, 2019 6:00 am - ½ cup salt 5 pounds chicken drumsticks 1 recipe spice rub (see accompanying recipes) Dissolve salt in 2 quarts cold water in large container. Submerge drumsticks in brin...
-
Herb-Crusted Cauliflower Steaks with Beans and TomatoesMay 21, 2019 11:00 pm - 2 large heads of cauliflower ½ cup olive oil, divided 2 teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 12 ounces green beans, trimmed 3 g...
-
Oyster Mushroom Sandwiches With Red Pepper MayoMay 21, 2019 11:00 pm - Cooking meaty mushrooms under a weight in your grill pan gets them nicely browned, making them good to stack on sandwiches with a quick, flavorful mayonnaise. Make Ahead...
-
Recipes from Cook of the Week Bill SowersMay 15, 2019 6:00 am - Beef Goulash 1¼ pounds of red potatoes, cut into ½-inch chunks 2 teaspoons of olive oil 1 large onion, finely chopped 3 cloves of garlic, minced 2 carrots, thinly sliced...
-
Sweet Pea Toasts With FetaMay 14, 2019 11:00 pm - 2 cups green peas, fresh or frozen 2 tablespoons plus 2 teaspoons extra-virgin olive oil 1 tablespoon fresh lemon juice and ½ teaspoon finely grated lemon zest from ½ le...
-
Mauer's Ranch-Style Salad DressingMay 14, 2019 11:00 pm - For the seasoning mix: 1 tablespoon dried chives 2 teaspoons dried parsley 2 teaspoons dried dill 2 tablespoons onion powder 2 teaspoons garlic powder 2 teaspoons sea sa...
-
Tortellini Salad With Asparagus and Basil DressingMay 06, 2019 11:00 pm - This super-easy pasta salad combines convenient store-bought cheese tortellini, crisp asparagus and a dressing that uses the ingredients in a classic pesto. The salad ca...
-
With care, cast-iron can serve for a centuryMay 01, 2019 6:01 am - By Don Mauer Daily Herald correspondent It's no secret. I love my 12-inch, beautifully well-seasoned, cast iron skillet. I bought my skillet new and unseasoned so far ba...
-
BBQ Jackfruit SandwichesApr 29, 2019 11:00 pm - Unripe jackfruit has a texture akin to pulled pork, which has made it a darling among vegan cooks and eaters. Here, it gets combined with store-bought barbecue sauce and...