Articles filed under Fruit
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Peach MelbaJun 25, 2013 6:00 am - Raspberry Sauce 3 cups fresh raspberries 1/3 cup sugar 1 tablespoon lemon juice 1 tablespoon water 1/8 teaspoon balsamic vinegar Peaches 2 cups sugar 2 cups wate...
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Red Alert Iced TeaJun 19, 2013 6:00 am - 4 cups boiling water 4 orange pekoe or English breakfast tea bags ¼ cup sugar or equivalent sugar substitute 1 cup tart cherry juice Add tea bags to boiling water. Le...
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Firefly Tea BreezeJun 19, 2013 6:00 am - 2 ounces Firefly Sweet Tea Flavored Vodka 2 ounces cranberry juice 2 ounces grapefruit juice Slice of lime In a cocktail shaker combine sweet tea vodka, cranberry jui...
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Spiced Orange LemonadeJun 19, 2013 6:00 am - ¾ cup (one steeped tea bag) orange spice tea ¼ cup fresh organic lime juice Splash of ginger ale Place all ingredients in a shaker, and shake for 10 seconds. Serve in a ...
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Sweet Broiled Lemon MargaritaJun 18, 2013 5:17 pm - 5 Sicilian lemons Sugar Ice cubes 1½ ounces reposado tequila 2/3 ounce triple sec liqueur Heat the oven to broil. Slice the lemons in half, then arrange cut side up on a...
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Raspberry JamJun 18, 2013 6:00 am - 5 cups fresh raspberries 1 package (1.75 ounces) Sure-Jell 7 cups sugar Rinse the raspberries and put them in a large soup pot. Stir in the Sure-Jell and bring to a boil...
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Blueberry Banana BreadJun 18, 2013 6:00 am - ½ cup butter, soft 1 cup sugar 2 eggs 1 teaspoon vanilla extract 1½ cups flour 1 teaspoon baking soda ½ teaspoon salt 2 large bananas, mashed (1 cup) ¾ cup blueberries H...
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Raspberry DelightsJun 18, 2013 5:13 am - 2 cups butter 1 cup brown sugar ¼ teaspoon salt 4 cups flour 1 jar (8 ounces) raspberry jam ¼ cup powdered sugar Bring butter to room temperature. Heat oven to 300 degr...
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Blueberry Buckle PieJun 11, 2013 11:30 am - 1 graham cracker pie shell Cream cheese filling 16 ounces cream cheese 2 packages (1.9 ounces each) Wilde Thyme Food’s Blueberry Buckle Dip mix 2 tablespoons fresh lemo...
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Peach Pulled PorkJun 05, 2013 6:00 am - Peach wood chips 1 bone-in pork shoulder roast (aka Boston butt), about 6¼ pounds ½ cup Cowgirl Pork Rub (see note) 1 cup peach nectar 2/3 cup cider vinegar 1 jar (12 ou...