Articles filed under Contests & Promotions
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Cook of the Week: Sisters don't let disability get in the way of kitchen adventuresJan 07, 2014 4:45 am - Elizabeth Morgan loves making meals in the kitchen of her parents' Naperville home with her younger sister, Moira, at her side making the salad. “You have never had or s...
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Cook of the Week: Grandma continues baking tradition with new generationDec 31, 2013 4:45 am - Anola Stowick remembers the joy she felt as a child baking alongside her mother and grandmother, learning how to make quick breads, cornbread, stovetop fudge and lard-ba...
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Cook of the Week: Baker rolls through the holidays with thousands of cookiesDec 22, 2013 7:11 am - By Sally Eyre Daily Herald Correspondent Twenty-five varieties times 200, or 40 pounds of flour, 20 pounds of sugar and 18 pounds of butter — anyway you do the math — th...
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Cook of the Week: Collecting family recipes a delicious pursuitDec 17, 2013 4:45 am - Melissa Wieland loves to cook with her family, whether they're planning a buffet of appetizers or an Italian feast. And like many cooks, when searching for a recipe, Mel...
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Cook of the Week: Octogenarian shares recipes, tips on social mediaDec 10, 2013 4:45 am - We don’t meet many octogenarians with Facebook accounts. For Louis Margiotta of Streamwood, Facebook is just one way he shares his love for cooking. On his page you may ...
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Cook of the Year makes big donation in ElginNov 26, 2013 3:30 pm - Cook of the Week Challenge winner Dan Rich Tuesday made good on his promise to donate his winnings from the Daily Herald's home cooking contest to the Boys and Girls Clu...
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Love of experimenting leads cook on lifetime of discovery in the kitchenNov 24, 2013 10:00 pm - While Joe Moninski initially was disappointed when he didn't make it past the first round of competition of 2012's Cook of the Week Challenge, he still enjoyed the exper...
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Lemon Chicken Scallopini over Mushroom-Pea Pasta and Micro Green Salad with Apples, Onions, Bacon and Honey VinaigretteNov 20, 2013 4:47 am - 3 boneless, skinless chicken breasts 2 tablespoons extra-virgin olive oil 2 tablespoons unsalted butter 3 tablespoons chopped fresh parsley, separated 1 tablespoon fresh...
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Twisted MargatiniNov 20, 2013 4:42 am - 3 ounces fresh lemon juice 1 ounce strawberry Twizzler-infused vodka 1 strawberry Twizzler In a cocktail shaker filled with ice, add lemon juice and vodka. Shake and str...
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Cook of the Week Challenge: Recipes deserve a spot at your tableNov 20, 2013 4:42 am - Just for the record Twizzlers weren’t my idea. Months ago, even before we knew which 16 cooks would battle in the third annual Cook of the Week Challenge, I was told we ...