Articles filed under Beef
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Chef Trev’s Gourmet MeatloafJul 20, 2011 1:00 am - 1-1½ pounds ground chuck (85/15 preferred) 2 eggs 1 tablespoon dried basil 1 tablespoon dried oregano 2 teaspoons dried thyme Salt and pepper to taste 1 teaspoon on...
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Italian MeatballsJul 20, 2011 12:00 am - 1 cup day-old French bread in small cubes or bread crumbs 3 tablespoons milk 2 pounds ground beef 1 pound ground pork ½ cup grated parmesan cheese ¼ cup fresh ...
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Nacho BurgersJun 15, 2011 12:00 am - 1 pound ground beef 2 links (from a 10- to 12-ounce package) fresh chorizo ½ cup finely diced red onion 1 teaspoon oregano 1 teaspoon garlic powder Chipotle Ketchup...
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Korean Barbecued BeefJun 14, 2011 12:00 am - 1½ pounds boneless sirloin steak, trimmed of fat and gristle ½ cup soy sauce ⅓ cup rice wine or sake 2 tablespoons sugar 2 tablespoons minced garlic 1½ teaspoons to...
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Bacon Blue-Cheese BurgersJun 14, 2011 12:00 am - 8 slices bacon 1 pound ground sirloin ½ cup crumbled blue cheese 4 toasted onion rolls Condiments of choice Baby field greens or other greens, if desired ...
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Sloppy Joe SandwichesJun 14, 2011 12:00 am - 2 tablespoons olive oil 4 cloves garlic, minced 1 medium yellow onion, diced ½ teaspoon smoked paprika 1 teaspoon dried basil 1 teaspoon dried oregano 1¼ pounds lea...
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Persian Patties — KotletesMay 31, 2011 12:00 am - 2 eggs 1½-2 pounds 80 percent lean ground beef 1 large onion finely chopped 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon cinnamon 1-2 slices white bread sof...
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Great Lakes ChiliMay 03, 2011 12:00 am - 1 pound ground beef 1 medium onion, chopped 1 teaspoon salt 1 teaspoon black pepper 2 cans (10.7 ounces) tomato soup 1 can (14.5 ounces) peeled tomatoes, diced or ...
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Texas Style Cowboy RibsApr 25, 2011 12:00 am - 4 pounds beef chuck short ribs 1 tablespoon chili powder 1 tablespoon packed brown sugar, divided 1 teaspoon salt, divided 1 teaspoon garlic powder 1 teaspoon ...
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Great-Grandma’s Stew BeefMar 29, 2011 12:00 am - 3 pounds beef cubes for stew, well marbled 4 large onions (for 4 cups slices) 1 envelope (1 ounce) dry onion-soup mix (see note) 3 cups water, plus more for thicken...