Articles filed under Asian
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Teriyaki Soy Rice BowlsApr 12, 2011 12:00 am - 1 tablespoon soybean oil 14 ounces firm tofu, cut into ½-inch cubes ½ cup teriyaki sauce, reduced sodium ½ cup water 1½ cups carrots, shredded 1 cup edamame, she...
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Thai Red Curry Salmon StewMar 22, 2011 12:00 am - ½ cup low-fat coconut milk ½ teaspoon Thai red curry paste Finely grated zest and freshly squeezed juice of 1 or 2 limes (2 teaspoons zest, 2 tablespoons juice) ½ t...
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Kung Pao Chicken for TwoMar 07, 2011 11:00 pm - ½ cup jasmine rice (see note) ¼ cup fat-free, reduced-sodium chicken broth 2 tablespoons reduced-sodium soy sauce 1 tablespoon dry sherry wine (see note) 1 teaspoon...
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Spicy Hoisin Beef with Ginger-Soy NoodlesJan 31, 2011 10:00 pm - Noodles 12 packages (9 ounces each) fresh egg noodles (sold alongside produce and tofu) 2 teaspoons sesame oil 2 teaspoons minced fresh ginger 1 red bell pepper, sl...
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Kung Pao ChickenJan 31, 2011 10:00 pm - 2 boneless, skinless chicken breasts ¼ cup green pepper, diced ¼ cup red pepper, diced ¼ cup prepared kung pao sauce cup unsalted roasted peanuts Cut chicken breas...
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Thai-Inspired Pasta TossJan 24, 2011 11:00 pm - 8 ounces angel-hair pasta 1 tablespoon plus 2 teaspoons vegetable oil, divided 1 tablespoon seeded and chopped fresh jalapeno pepper (see note) 1 cup shredded carro...
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Thai Basil ChickenJan 10, 2011 10:00 pm - 2 inches lemon grass 1 Kaffir lime leaf (see note) ½-inch slice galangal 1 teaspoon lemon juice 1-5 Thai or serrano chiles 1 tablespoon tamarind paste (see note) 1 cup c...
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Southeast Asian-Mexican Fusion ChiliJan 10, 2011 10:00 pm - 2 teaspoons chili powder 1 teaspoon curry powder 1 teaspoon ground coriander ½ teaspoon cumin ½ teaspoon chipotle powder ¼ teaspoon onion powder ¼ teaspoon salt ½ teaspo...
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Panang CurryJan 10, 2011 10:00 pm - 2 tablespoons mung beans 1 cup chicken broth 1 can (14.5 ounces) coconut milk frac12; teaspoon peppercorns 2 green onions 1 teaspoon cardamom 1 handful cilantro 1 teasp...
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Recipe: Potatoes and Peas in Red Curry SauceJan 03, 2011 10:00 pm - 2 pounds small red or yellow potatoes, cut into 1½-inch pieces if necessary 1 yellow onion, sliced vertically into sections 1 can (about 14 ounces) coconut cream 2-...