Articles filed under Recipe Ethnicity
-
Greek SaladJul 02, 2012 3:17 pm - 1 head romaine lettuce, washed and patted dry 1 cup olive oil, divided 1 lemon, juiced, divided Salt and fresh ground pepper to taste Assorted heirloom tomatoes, cut int...
-
Mom’s Ricotta CookiesJun 12, 2012 6:00 am - 2 sticks butter, softened 1 cup ricotta cheese 2 teaspoons vanilla 2 cups sugar 2 eggs 4 cups flour ½ teaspoon salt 1 teaspoon baking soda 3 squares (3 ounces) w...
-
TiramisuJun 12, 2012 6:00 am - 3 cups heavy whipping cream 2 cups powdered sugar 16 ounces mascarpone cheese 1 teaspoon vanilla extract ¼ cup light rum, divided 1 cup black coffee 3 packages (7 ...
-
Tuscan Bean SoupMay 30, 2012 11:01 am - ¼ cup dried porcini mushrooms ¼ cup dry white wine or water 1 tablespoon extra virgin olive oil 1 bunch kale 1 medium onion, diced small 1 celery rib, diced small 1 smal...
-
Wild Mushroom RisottoMay 30, 2012 6:01 am - 4 cups chicken broth ¼ pound fresh cremini mushrooms, chopped ½ small onion, chopped 4 tablespoons olive oil, divided 2 cups arborio rice 1 cup white wine (such as ch...
-
Korean-Style DrumsticksMay 22, 2012 10:07 am - 3 cloves garlic, minced 1 tablespoon minced fresh ginger ¼ cup honey 2 tablespoons sesame oil 2 tablespoons chili garlic sauce (sambal oelek is best, but sriracha...
-
Indian Lamb CurryMay 07, 2012 2:58 pm - ¼ cup olive oil 1½ cups chopped onion 1 jalapeno, chopped (seeds removed for milder flavor) 4 cloves garlic, minced 1½ pounds boneless lamb, cut into 1-inch pieces 1 can...
-
Moroccan Vegetable StewMay 07, 2012 2:58 pm - 1 can (14 ounces) vegetable broth 3 tablespoons all-purpose flour 2 cloves garlic, crushed ¼ teaspoon allspice ¼ teaspoon turmeric ¼ teaspoon black...
-
Pork Street TacosApr 18, 2012 3:43 pm - 1 tablespoon olive oil 1¼ pounds pork tenderloin, cut into 1-inch cubes 1 tablespoon taco seasoning Freshly ground black pepper, to taste 4 taco-size (8-inch) whole-whea...
-
Torta di Pasqua — Italian Easter PieApr 18, 2012 1:50 pm - Pie crust 2 cups flour ½ teaspoon salt ¼ cup (4 tablespoons) butter ¼ cup lard ½ cup ice water Filling 2 pounds ricotta cheese (drained) ½ pound deli ham, cubed 1 poun...