Don Mauer
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Sheet pan chicken gets dinner on with only 10 ingredientsMar 12, 2025 6:04 am - Italian seasoning and smoked paprika bump up the flavor on this simple sheet pan dinner with chicken thighs and cauliflower.
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Famous peanut butter chocolate chip blondies get low-sugar makeoverFeb 26, 2025 5:24 am - Years ago, when low-fat was all the rage, Don Mauer developed a reduced-fat version of Peanut Butter Chocolate Chip Blondies that were rich in flavor and nearly melted in your mouth. Now he’s giving the same recipe the low-sugar treatment.
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Making chicken Marsala with my own twist for my sweetieFeb 12, 2025 5:59 am - My sweetie, Nan, loves Chicken Marsala and orders it every time it appears on an Italian restaurant menu. Since those restaurants are so good at making it, and because I don’t normally stock Marsala wine, I’ve never tried making it, until now.
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Quick cannellini bean and bacon soup warms and delights on a cold dayJan 22, 2025 4:44 am - When you want to make something that warms you up that doesn’t take too long, try this Speedy Cannellini Bean and Bacon Soup. Canned beans and store-bought chicken broth make soup preparation a flash.
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This chilled asparagus side dish goes the distanceJan 08, 2025 4:53 am - This story begins with a friend asking me for ideas of what dish he could take to a dinner party. A 90-minute drive to said party meant just about anything he cooked at his house would be way overcooked by the time he arrived. He asked: “How about asparagus?”
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Ditch the beef, embrace the turkey chili this winterDec 25, 2024 5:15 am - You don’t need beef or tomatoes to make a chili worthy of the name. This Winter-Warming Turkey Chili from Don Mauer is a terrific twist on the classic.
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Holiday gift ideas from Don Mauer’s kitchen, to yoursDec 11, 2024 5:06 am - Using his kitchen as a guide, Don Mauer has a few ideas for good holiday gifts for the home cooks in your life.
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Walnuts, orange add zest to no-sugar-added cranberry relishNov 26, 2024 7:09 am - Thinking about this year’s cranberry relish, I came across a relish recipe that included chopped walnuts. I liked that idea, and expanded on it with orange zest and juice.
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Brother’s memory inspires this twist on a lettuce wrapNov 13, 2024 6:00 am - I had my first lettuce wrap at a lunch at my brother’s home 10 years ago. Tom, who passed away two years ago, was a superb chef. I adapted this recipe for a ground turkey lettuce wrap in his memory.
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It’s a joy when a new baking cookbook offers something excitingOct 09, 2024 6:15 am - This loaf cake comes together quickly and easily, and boasts a remarkably deep color, intensely rich flavor and a plush, velvety crumb.