Food
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Chelsea La ValleOct 28, 2015 5:41 am - Q. What was your favorite recipe that you made? A. Throughout the cooking competition, the recipe I enjoyed to make the most was Pesto Fettuccine with Polpettini and Bru...
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Marie BassOct 28, 2015 5:41 am - Q. What was your favorite recipe that someone else made? A. Many of the other cooks developed some awesome recipes and I plan to try a couple of their dishes, particular...
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Bill HicksOct 28, 2015 5:41 am - Q. What was your favorite recipe that you made? A. My favorite recipe was the Prosciutto and Pistachio Stuffed Chicken Breasts with Orange Dijon Sauce. Some of the othe...
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Kim Bradley, Glen EllynOct 28, 2015 5:41 am - Q. What was your favorite recipe that you made? A. The Italian Sausage Pork Wellington with Broccoli Rabe Slaw. Q. What was your favorite someone else made? A. I reall...
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Our judges on Cook of the Week Challenge 2015Oct 28, 2015 5:00 am - We asked the judges of this year's Cook of the Week Challenge a few questions about food, the contestants and more. Here's what a few of them had to say. Dan Rich ...
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Final four cooks revealed in Cook of the Week ChallengeOct 28, 2015 5:00 am - Full steam ahead to live cook-off Nov. 2
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Nutritious foods you should stop throwing awayOct 28, 2015 4:31 am -
Health foods you should stop throwing away
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Serving size on label not always healthy choiceOct 28, 2015 4:00 am - Q: Does the serving size listed on a food label signify the amount that is healthy for me to eat? A: No, not always. The serving size on the label provides a reference ...
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Alicia Ross' Favorite Apple CrispOct 27, 2015 5:56 am - ½ cup butter ⅓cup honey 2 cups old-fashioned oats ⅔ cup chopped roasted almonds ½ cup all-purpose flour 1 teaspoon cinnamon ½ teaspoon allspice 4 large Granny Smith appl...
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Pumpkin ChiliOct 27, 2015 5:43 am - 2 tablespoons olive oil 1 pound extra lean ground beef 1 medium onion, trimmed, peeled and diced 1 green bell pepper, seeded and diced 5 garlic cloves, peeled and thinly...