Food
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Ham and Cheese Biscuit BitesSep 02, 2015 6:00 am - 1¾ cups all-purpose flour 1 tablespoon plus ½ teaspoon baking powder 1½ teaspoons sugar ½ teaspoon salt 8 tablespoons cold unsalted butter, cut into small pieces 4 ounce...
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A closer look at Terry Theise RieslingSep 02, 2015 6:00 am - The easiest way to purchase one of the finest Rieslings available in the U.S. is to ask your wine merchant for a Terry Theise Estate Selection. To be clear: this is not...
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Ham and cheese biscuits are perfect snack for Labor DaySep 02, 2015 6:00 am - Labor Day weekend means there are always extra people around. It's that last hurrah of the summer and the last long weekend until Thanksgiving. You probably already have...
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Nectarine Raspberry BuckleSep 02, 2015 5:45 am - For the streusel: ½ cup coarsely chopped almonds ½ cup all-purpose flour ½ cup dark brown sugar ¼ cup granulated sugar ½ teaspoon ground cinnamon Pinch of freshly grated...
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Classic American dessert perfect for breakfast, tea timeSep 02, 2015 5:45 am - A buckle is one of those early American country desserts (similar to a pandowdy, grunt or cobbler) that combines fruit with biscuits or cake. The source for this recipe ...
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Wear orange Sept. 3 to shine light on hunger and ways you can helpSep 02, 2015 5:45 am - I've heard the color orange is considered conducive to creativity. Thursday, Sept. 3, is National “Go Orange” day to shine a light on hunger. It seems fitting Northern ...
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Meet the 16 home cooks in 2015 Cook of the Week ChallengeSep 01, 2015 11:00 pm - Dust off those spatulas, sharpen some knives, rev up the food processors - it's time for the Daily Herald's 2015 Cook of the Week Challenge. This year's contestants hail...
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Soupalooza: Experimenting with infinite varieties of tortilla soupSep 01, 2015 5:51 am - How many versions of chicken soup do you figure are out there? Well, that's at least how many versions of sopa de tortilla you will find. The Mexican favorite usually i...
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Sopa de TortillaSep 01, 2015 5:51 am - 2 tablespoons vegetable oil 1 medium white onion, diced 2 cloves garlic, minced 1 to 2 medium jalapeños, seeds and membranes removed and chopped 1 teaspoon ground c...
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Is charring meat on the grill a cancer danger?
Sep 01, 2015 5:45 am - Firing up the backyard grill to cook some juicy meat over a hot flame: It's an American tradition, especially on the coming Labor Day weekend. Charring pork, beef, fish ...