Food
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Celebrity chef Alton Brown brings variety food show to Waukegan's GeneseeNov 08, 2017 5:00 am - The inspiration for celebrity chef Alton Brown's latest shows has come from his childhood. “I grew up in the 1970s and was a big fan of variety TV shows, like 'Sonny and...
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Sheet Pan ChiliNov 08, 2017 5:00 am - 1 medium red onion, finely chopped (1 cup) 2 tablespoons extra-virgin olive oil 1 teaspoon kosher salt, or more as needed ½ teaspoon freshly ground black pepper 2 medium...
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Cook of the Week Challenge: Big stakes at live finaleNov 08, 2017 5:00 am - After six weeks, eight original home cooks and four at-home cooking challenges, the 2017 Daily Herald Cook of the Week Challenge is down to the final four. And each of ...
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Joyce Farms' Heritage Black Turkey BrineNov 08, 2017 5:00 am - 4 quarts low-sodium chicken, turkey or vegetable broth 1 cup kosher salt ½ cup light brown sugar 1-ounce fresh ginger, roughly chopped 1 head fresh garlic, cut in half, ...
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Nourish: These stuffed chicken breasts won't leave you feeling that wayNov 07, 2017 5:00 am - Stuffing a chicken breast might seem like a fussy thing to do — something reserved for a weekend project. But it is really an easy way to elevate a rush-hour dinner. Thi...
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Mediterranean BarlottoNov 07, 2017 5:00 am - ½ large red onion 3 cloves garlic 1 tablespoon extra-virgin olive oil Sea salt ½ medium zucchini ½ medium yellow squash 1 whole roasted red pepper (from a jar) 8 sun-dri...
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Roasted Red Pepper Stuffed Chicken BreastsNov 07, 2017 5:00 am - 4 boneless, skinless chicken breast halves (1¾ pounds total, not thin-cut; without tenderloins) ½ cup shredded part-skim mozzarella cheese ¼ cup finely chopped roasted r...
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Cook of the Week Challenge: Final four heading to live cook-offNov 01, 2017 6:04 am - Cook of the Week Challenge 2017 into the home stretch
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New kid on the healthy oil block: avocado oil but it can be priceyNov 01, 2017 6:00 am - Organic, extra-virgin olive and coconut oils have been parked in my kitchen (the olive oil frequently residing in my refrigerator) for years. I hardly ever cook with oli...
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Step aside, cranberries. Try these Thanksgiving chutneysNov 01, 2017 6:00 am - If you don't like cranberries, Thanksgiving is probably your worst nightmare. It's basically the only time of the year that they make an appearance, and if you don't eat...