Food
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Chocolate Pound CakeMar 13, 2019 6:00 am - 1 cup (5 ounces) all-purpose flour 1 teaspoon salt ¾ cup (2¼ ounces) Dutch-processed cocoa powder 2 ounces milk chocolate, chopped fine 1/3 cup boiling water 16 tablespo...
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This classy combo of steamed leeks and soft-yolked eggs is so French and so ready for springMar 12, 2019 6:00 am - French bistro salads are legendary, and for good reason. They celebrate the ingredients, are dressed well in advance and are served at room temperature. In a favorite Pa...
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Coconut Chicken SoupMar 11, 2019 11:00 pm - One 14-ounce can coconut milk (low-fat or regular) 1 lime One 2-inch piece fresh ginger root 1¾ cups chicken broth, preferably no-salt-added 1 tablespoon Sriracha 1½ tea...
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In just 35 minutes, you can have this silky, spicy take on a Thai soup favoriteMar 11, 2019 11:00 pm - The flavor of this quick pot might at first remind you of a popular Thai soup, but the coconut milk, fresh ginger and Sriracha take it someplace else. Without the lemon ...
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St. Patrick's Day specials at Prairie Grass Cafe in NorthbrookMar 10, 2019 11:00 pm - Saturday, March 16: Special Dip: Sauerkraut, Shredded Corned Beef, homemade Thousand Island dressing and Swiss cheese in a crock with rye toast crostini ($12). Dinner is...
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Irish cooking class at Vernon Hills libraryMar 08, 2019 12:00 am - A waiting list has been created for an upcoming cooking demonstration at the Aspen Drive Library in Vernon Hills that will feature traditional Irish dishes. The Shamroc...
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Home-Corned Beef And CabbageMar 06, 2019 10:00 pm - Corned Beef: ¾ cup salt ½ cup packed brown sugar 2 teaspoons pink curing kosher salt No. 1 1 (4½-to-5 pound) beef brisket, flat cut, fat trimmed to 1/8 inch 6 garlic clo...
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Start now if you're making corned beef at home - It's got to brine for 6 days!Mar 06, 2019 10:00 pm - You can make a decent corned beef dinner by buying a corned beef brisket, simmering it in a pot of water for a few hours, and adding vegetables at the end of cooking. Bu...
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Recipes to boost celery's profileMar 05, 2019 10:00 pm - Celery And Pork Stir-Fry Beef, lamb or crumbled tempeh would all be fine substitutes for the pork. If you can't find the Chinkiang (black) vinegar at your nearest Asian ...
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This is how you make a meatloaf that's lean and hearty - not to mention tastyMar 05, 2019 10:00 pm - This meatloaf hits the spot the way the home-style favorite should. It is hearty, moist and meaty, with a tangy tomato-y topping that cooks down to a mouthwatering glaze...