Food
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Irish Brown Soda BreadMar 13, 2019 6:00 am - 2 cups (11 ounces) whole-wheat flour 1 cup (5 ounces) all-purpose flour 1 cup wheat bran ¼ cup wheat germ 2 teaspoons sugar 1½ teaspoons baking powder 1½ teaspoons bakin...
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Crunchy Peanut TacosMar 13, 2019 6:00 am - tablespoons vegetable oil ½ cup chopped yellow or white onion (from ½ medium onion) ½ teaspoon kosher salt, or more as needed ¼ teaspoon freshly ground black pepper, or...
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Take peanuts from snack to star in these crunchy, spicy plant-based tacosMar 13, 2019 6:00 am - Is there anything that doesn't belong in a taco, if it's seasoned properly? I can't think of many things, as long as the combination stays in the spirit of the Mexican s...
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Retool the classic pound cake to make it ultra-chocolateyMar 13, 2019 6:00 am - We love pound cake and we love chocolate, but the combination is often a disappointment. That's because most recipes simply add chocolate to a standard pound cake recipe...
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You can freeze that? Tips for freezing all kinds of foodsMar 13, 2019 6:00 am - Do you think of your freezer as an extension of your pantry? You should. Yes, we know the freezer is a marvelous holding pen for emergency frozen dinners, packaged froze...
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Irish brown soda bread that's hearty and easy to makeMar 13, 2019 6:00 am - Irish brown soda bread is a hearty, wholesome loaf that tastes as good with a helping of scrambled eggs as it does with a smear of salted butter or tangy marmalade. And ...
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Chocolate Pound CakeMar 13, 2019 6:00 am - 1 cup (5 ounces) all-purpose flour 1 teaspoon salt ¾ cup (2¼ ounces) Dutch-processed cocoa powder 2 ounces milk chocolate, chopped fine 1/3 cup boiling water 16 tablespo...
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This classy combo of steamed leeks and soft-yolked eggs is so French and so ready for springMar 12, 2019 6:00 am - French bistro salads are legendary, and for good reason. They celebrate the ingredients, are dressed well in advance and are served at room temperature. In a favorite Pa...
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Coconut Chicken SoupMar 11, 2019 11:00 pm - One 14-ounce can coconut milk (low-fat or regular) 1 lime One 2-inch piece fresh ginger root 1¾ cups chicken broth, preferably no-salt-added 1 tablespoon Sriracha 1½ tea...
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In just 35 minutes, you can have this silky, spicy take on a Thai soup favoriteMar 11, 2019 11:00 pm - The flavor of this quick pot might at first remind you of a popular Thai soup, but the coconut milk, fresh ginger and Sriracha take it someplace else. Without the lemon ...