Food
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Polenta PizzasMar 29, 2011 12:00 am - Crust 3 cups vegetable stock 1 teaspoon sea salt ½ teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon dried parsley Freshly ground black pepper 2 tablespoons ...
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Calico BeansMar 29, 2011 12:00 am - ¼ pound bacon ¼ pound ground beef 1 medium onion, chopped 1 cup ketchup ½ cup brown sugar ½ cup granulated sugar 1 teaspoon vinegar 1 can (16 ounces) pork & beans, ...
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Dishwashers can do more than dishesMar 29, 2011 12:00 am - Dishwashers make clean up a snap. This timesaving appliance can clean more than dishes, too. Some items shouldn't be cleaned in a dishwasher, such as cast iron, wooden o...
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Spinach Cheese BarsMar 29, 2011 12:00 am - 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 1 cup milk 1 cup flour 1 teaspoon baking powder 1 teaspoon salt ¼ pound (1 stick) butter, room...
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Disney chef shares advice, recipeMar 23, 2011 5:00 am - I just came back from Disney World and had the best time any one could have. My favorite ride was the Rock ’n’ Roller Coaster Starring Aerosmith. It shoots you out at 60...
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Sonoma Goat Cheese RavioliMar 23, 2011 1:00 am - 1 pound soft mild goat cheese, crumbled 5½ ounces aged goat cheese, crumbled ½ cup seasoned bread crumbs 2 tablespoons store-bought basil pesto 2 teaspoons extra-v...
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Clear Tomato BrothMar 23, 2011 1:00 am - 15 whole vine-ripened tomatoes 1 teaspoon salt In a blender, in batches, coarsely chop the tomatoes with the salt. Place the chopped tomatoes in a large sieve ...
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Roasted Garlic PureeMar 23, 2011 12:00 am - 1 whole head garlic 1 tablespoon olive oil Heat oven to 400 degrees. Cut off the stem and top third of 1 whole garlic head. Place the garlic on a sheet of heav...
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Smoky Roasted VegetablesMar 22, 2011 12:00 am - 1 pound sweet potatoes, peeled and cut into ½-inch cubes 1 large red onion, cut into ½-inch wedges 1 pound zucchini, cut in half lengthwise, then crosswise into 1-i...
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Thai Red Curry Salmon StewMar 22, 2011 12:00 am - ½ cup low-fat coconut milk ½ teaspoon Thai red curry paste Finely grated zest and freshly squeezed juice of 1 or 2 limes (2 teaspoons zest, 2 tablespoons juice) ½ t...