Articles filed under Vegetarian
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Prune and Turnip TagineMar 18, 2015 5:00 am - 8 ounces shallots 2 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter (may substitute olive oil) 2 teaspoons ground cinnamon 1 teaspoon ground ginger 1 tea...
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Whole-Grain Penne with Mushrooms and HerbsMar 10, 2015 12:00 am - Water 1 ounce dried porcini mushrooms 3 tablespoons olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 pound assorted fresh mushrooms, such as cremini, oyster, ...
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Fittest Loser Week 1 Recipe: Tempeh Curry with Sweet Potatoes and Green BeansMar 05, 2015 5:00 am - 1 cup long-grain brown rice 2 cups water 1 (8-ounce) package tempeh 1½ cups low-sodium vegetable broth 1 medium yellow onion, chopped 2 cloves garlic, finely choppe...
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Avocado and White Bean Salad WrapsMar 04, 2015 5:00 am - 2 teaspoons extra-virgin olive oil ¼ cup finely chopped yellow onion 1 clove garlic, finely chopped 1½ cups home-cooked or canned, no-salt-added white beans, such as Gre...
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Cider-Braised Rutabagas and LeeksMar 03, 2015 5:00 am - 2 strips thick-cut bacon, cut into ½-inch pieces 1 medium or 2 small leeks, white and light-green parts, halved and sliced and cut into ½-inch pieces, then rinsed well (...
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Butter Braised Carrots with Fennel and Orange ZestMar 03, 2015 5:00 am - 2 tablespoons unsalted butter 1 large shallot, minced (a heaping ¼ cup) 1 teaspoon coriander seed, crushed 2 small bulbs or 1 medium bulb fennel, plus a few fennel frond...
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Onions Glazed with Pomegranate MolassesMar 03, 2015 5:00 am - 1 pound white boiling onions, about 1 inch in diameter (see headnote) 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 1 teaspoon peeled, minced fresh gi...
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Braised Potatoes with Bay Leaves and GarlicMar 03, 2015 5:00 am - 1½ pounds small red or white potatoes, scrubbed 3 tablespoons extra-virgin olive oil 1 cup no-salt-added chicken broth, or as needed (may substitute water) 2 bay leaves,...
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Braised Green Cabbage with BalsamicMar 03, 2015 5:00 am - ¼ cup extra-virgin olive oil, plus more for the baking dish 1 small to medium head green cabbage (about 2 pounds), trimmed and cut into 8 equal wedges 1 large yellow oni...
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Creamy Curried Cauliflower SoupFeb 25, 2015 5:00 am - ¼ cup raw sunflower kernels 3½ cups unsweetened plain almond milk, divided 3 teaspoons mild curry powder, divided, more to taste 1 cup chopped yellow onion 3 cloves ...