Articles filed under Vegetarian
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Fresh PeachsiclesJul 08, 2015 6:00 am - Juice of 2 large lemons 6 large freestone peaches, slightly underripe and unblemished ½ cup sugar Fill a medium bowl with cold water and add the lemon juice. Bring a pot...
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Linguine SaladJul 07, 2015 6:00 am - 1 pound linguine 1 cup olive oil 5 cloves garlic, chopped 5 Roma tomatoes, seeded and chopped ¾ cup fresh basil, chopped Salt and pepper to taste Parmesan cheese While l...
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Shirin Polo - Persian Sweet RiceJun 30, 2015 6:00 am - 4 cups basmati rice 1 pound carrots cut matchstick thin ½ cup barberries (soak in cold water for 5-10 minutes, rinse a few times, drain) ½ cup raisins ½ cup cranberries...
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Pineapple, Red Cabbage and Banana SmoothieJun 18, 2015 6:00 am - 2 cups pineapple juice 2 cups shredded red cabbage 2 frozen ripe bananas Pour the pineapple juice into a high-powered blender. Add the cabbage. Slice the bananas, add th...
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Purple Power PopsJun 18, 2015 5:00 am - 2½ cups pineapple juice 2 cups shredded red cabbage 2 frozen bananas, sliced ½ cup vanilla Greek yogurt Pour the pineapple juice into a high-powered blender. Add the cab...
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Steamed sponge cakeJun 16, 2015 6:00 am - 5 extra-large eggs at room temperature 1 tablespoon water 1 cup sugar 1 cup cake flour 1 tablespoon melted butter Line the bottom of a 9-inch cake pan with parchment pa...
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Orzo SaladJun 09, 2015 6:00 am - 1 pound orzo pasta 2 pints cherry tomatoes, halved 2 avocados 2 tablespoons lemon juice ¼ cup olive oil 2 tablespoons fresh parsley, coarsely chopped 2 cups feta cheese,...
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Pesto Stuffed TomatoesJun 09, 2015 6:00 am - 2 pints cherry tomatoes 1 cup loosely packed basil 1½ cups pine nuts 3 tablespoons olive oil 1 tablespoon balsamic vinegar ½ cup grated Parmesan or Asiago cheese 2 table...
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Charred Zucchini Soup with Yogurt and Pine NutsMay 28, 2015 6:00 am - 3 pounds zucchini 2 tablespoons olive oil 1½ teaspoons salt 2 medium red onions 7 cups vegetable broth 3 tablespoons Arborio rice ½ cup fresh mint leaves, chopped 2-3 ta...
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Hawaiian Macaroni SaladMay 20, 2015 6:00 am - 2 cups whole milk (not skim or 2 percent), divided 2 cups mayonnaise, divided 1 tablespoon brown sugar 1 tablespoon plus ½ teaspoon salt, divided 2 teaspoons black peppe...