Articles filed under Vegetables
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Spring Vegetarian GnudiJun 05, 2007 11:00 pm - 1 pound ricotta cheese, drained1 egg 1/3 cup fresh grated parmesan cheese 1/2 teaspoon salt, plus more for boiling 1/8 teaspoon finely ground white pepper 3/4 cup all-...
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Green Beans with Frizzled Country Ham and GruyereJun 05, 2007 11:00 pm - 3 tablespoons lemon juice, or to taste1 tablespoon white wine vinegar2 tablespoons minced shallotsSalt and pepper as needed7 tablespoons extra-virgin olive oil1 pound gr...
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Vegetable Fried Brown RiceMay 22, 2007 11:00 pm - Cooking-oil spray2 large eggs1 large onion (for about 1 cup chopped)10-12 baby carrots (for 1 cup chopped)1 tablespoon peanut or vegetable oil1 package (8 ounces) sliced...
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DolmadesJan 23, 2007 10:00 pm - 16 dolmades2-3 tablespoons chopped fresh dillFreshly ground black pepper1 lemonArrange the dolmades on a serving platter. Sprinkle them with the dill, then season to tas...
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Lean Ranch-style Salad DressingJan 23, 2007 10:00 pm - 2 medium garlic cloves1 1/2 cups low-fat or fat-free buttermilk (shake well before measuring) 1/4 cup fat-free mayonnaise2 tablespoons reduced-fat sour cream2 tablespoon...
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Twin Chicken and Broccoli CasserolesJan 23, 2007 10:00 pm - 2 teaspoons vegetable oil2 pounds boneless, skinless chicken-breast halves1 medium onion (for about 3/4 cup chopped)1 box (10 ounces) frozen, chopped broccoli1 bag (16 ...
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Chef Jarek's Potato PancakesJan 23, 2007 10:00 pm - 8 peeled potatoes, grated2 eggs 2 heaping tablespoons flour1 tablespoon onion, gratedSalt and pepper to taste1 tablespoon dried marjoram3 tablespoons chopped cooked baco...
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Abby's BroccoliJan 16, 2007 10:00 pm - 1 1/2-3 pounds broccoli 1/3 cup canola or corn oil 1/4 cider vinegar2 cloves garlic, chopped3 tablespoons brown sugar1 tablespoon Dijon mustard1 teaspoon salt 1/2 teaspo...
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Wild Mushroom PolentaJan 09, 2007 10:00 pm - 1 cup yellow cornmeal1 tablespoon butterCooking spray3 cups boiling water 1/4 cup (1 ounce) grated fresh parmesan cheese2 tablespoons chopped dried porcini mushrooms 3/4...
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Potato Corn ChowderJan 09, 2007 10:00 pm - 3 slices lean pork bacon, coarsely chopped1 medium onion, peeled and chopped1 1/2 pounds boiling potatoes, scrubbed, peeled if desired, and cut into 1/2-inch cubes 1/8...