Articles filed under Vegetables
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Confetti Pasta Salad With Tangy Yogurt DressingJul 21, 2009 11:00 pm - 1 red bell pepper 1 yellow bell pepper 8 ounces fusilli or rotini pasta 3 ribs celery, diced 6 scallions, minced ¾ cup diced sweet onion ¾ cup sliced Kalamata olives ½...
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Raw Corn and Tomato SaladJul 21, 2009 11:00 pm - 3 tablespoons walnut oil 1½ tablespoons red wine vinegar 1 teaspoon fresh thyme leaves 3 ears corn, husks and silk removed 1 pint cherry tomatoes, halved 1 small red on...
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Grandma's Steak and MushroomsJul 21, 2009 11:00 pm - 2-3 tablespoons olive oil 1½ -2 pounds round steak, cubed in 1-11/2-inch pieces 1 teaspoon salt ½ teaspoon pepper ½ cup flour 2 cans (14 ounces each) beef broth 4 tabl...
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Fettuccini Alfredo Two WaysJul 21, 2009 11:00 pm - One 1 tablespoon butter ½ pound prosciutto, cubed 8 ounces peas Two 8-10 chicken tenders Olive oil Salt and pepper ½ pound broccoli Sauce 1 stick butter 1 small onion,...
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Zucchini RibbonsJul 21, 2009 11:00 pm - 2 pounds zucchini ½ small garlic clove 1 cup packed basil leaves, coarsely chopped ¼ cup extra-virgin olive oil 1½ tablespoons white wine vinegar Salt and freshly ...
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Egg rolls by StephanieJul 21, 2009 11:00 pm - Olive oil 4 cloves garlic, chopped or pressed 1 medium onion, minced 1 pound ground sirloin or chuck 2 carrots, diced small 2 ribs celery, diced small ½ medium cabbage,...
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Not Quite Crawdaddy's GumboJul 14, 2009 11:00 pm - 1 pound boneless chicken breasts 12-16 ounces Andouile sausage or your favorite spicy sausage ½ cup corn, fresh or frozen 1 green pepper, chopped 1 onion, chopped 1 gar...
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Jennifer's Special Stir-fryJul 14, 2009 11:00 pm - 1 cup long-grain rice 12 ounces beef sirloin (see note) 1 tablespoon Asian (toasted) sesame oil 1 tablespoon plain vegetable oil 1 cup thinly sliced carrots (about two t...
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Door County Green BeansJul 14, 2009 11:00 pm - 1-2 tablespoons olives oil 2 pounds fresh green beans, ends snapped off 1-2 teaspoons kosher salt 3 cloves garlic, minced Heat olive oil at medium-low in large saute pan...
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Grilled Corn and Edamame SuccotashJul 14, 2009 11:00 pm - 4 ears corn, shucked and cleaned of silk 1½ cups frozen, shelled edamame 1 tablespoon olive oil 1 small red bell pepper, cored and diced 1 small red onion, diced 1 mediu...