Articles filed under Vegetables
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Sunflower Ranch DressingJun 17, 2019 11:00 pm - You'll need to soak the sunflower seeds for at least 1 hour, and up to overnight. For best flavor, the dressing can be refrigerated for 2 to 3 days. Use oat milk, coconu...
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Grilled Hoisin-Garlic ShrimpJun 11, 2019 6:00 am - This makes such an easy outdoor meal. Smoky flavors from the barbecue and bold spices take the recipe to the next level. You will need medium-length (8- or 9-inch) bambo...
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Chili-Lime Pork And Mango Skewers With Avocado MashJun 11, 2019 6:00 am - You will need eight 10-inch skewers; soak them for 30 minutes before using if they are bamboo/wooden. 2 teaspoons chili powder ½ teaspoon ground cumin ¼ teaspoon granula...
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A Greek-style collection of toppings turns these 'pizzas' into a glorious messJun 11, 2019 6:00 am - Sometimes I want pizza - wood-fired-oven-baked, charred-crust, Neopolitan-style - and sometimes I want "pizza." The latter is the type of thing I would make in the broil...
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Pad Thai With ShrimpJun 04, 2019 6:00 am - This easier-than-you-think recipe is a ringer for the Thai takeout staple. With chewy rice noodles folded into a sweet-tart sauce, it's an irresistible dish that also ha...
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Pile strawberries and snap peas atop grilled chicken for a fresh approach to a spring saladJun 04, 2019 6:00 am - To create a compellingly inspiring dish, sometimes all you need to do is approach ordinary ingredients from a different perspective. Take grilled chicken and salad for e...
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Grow a menuMay 29, 2019 6:06 am - Grilled Beets 4 beets 1 tablespoon of Olive Oil Salt to taste Crumbled cheese like feta, blue cheese or ricotta for garnish. Heat the grill to medium-hot (where you can ...
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Fettuccine With Crab And AsparagusMay 29, 2019 6:00 am - 1 bunch (about 12 ounces) thick asparagus 12 ounces dried whole-wheat fettuccine (may substitute dried whole-grain spaghetti) ¼ cup extra-virgin olive oil 4 cloves garli...
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Zucchini, Pea And Spinach SaladMay 27, 2019 11:00 pm - Preserved lemon gives this salad a welcome dose of sharpness. You won't need to add salt because the preserved lemon is plenty salty, as is the feta. 1 cup fresh or froz...
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Herb-Crusted Cauliflower Steaks with Beans and TomatoesMay 21, 2019 11:00 pm - 2 large heads of cauliflower ½ cup olive oil, divided 2 teaspoons kosher salt, divided 1 teaspoon freshly ground black pepper, divided 12 ounces green beans, trimmed 3 g...