Articles filed under Vegetables
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Eggplant Parmigiana LasagnaOct 14, 2012 11:00 pm - Sauce 2 tablespoons extra-virgin olive oil 1 medium yellow onion, finely chopped (1 cup) 5 medium cloves garlic, sliced (about 1 tablespoon) ½ teaspoon dried thyme leave...
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Kielbasa Blitz Sandwich with Sweet and Fiery Touchdown Popcorn and Field Goal Watermelon BitesOct 10, 2012 6:00 am - ½ cup thinly sliced yellow onion 1 bottle (12 ounces) domestic beer (e.g. Budweiser, MGD 64, Coors Light) 1 cup ketchup 1 tablespoon Worcestershire sauce ½ cup canned ma...
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Crunchy Asian SlawOct 10, 2012 6:00 am - 3 cups coarsely chopped red cabbage 3 cups coarsely chopped green cabbage 3 scallions chopped (white and green parts) 1 Honey Crisp apple, cored, julienned 1 Anjou pear,...
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East Meets Midwest Surf ’n’ Turf with Crunchy Asian SlawOct 10, 2012 5:54 am - 1 red pepper cubed 1 yellow pepper cubed 1 green pepper cubed 1 red onion halved and cut into 1-inch slices 1 small pineapple cut into 1-inch cubes (or canned pineapple ...
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Sideline Skewers and Kickoff QuesadillasOct 10, 2012 5:53 am - 1½ pounds flank steak Marinade 5 cloves garlic 2 shallots 2 cups loosely packed fresh parsley ½ cup loosely packed cilantro 1 teaspoon fresh ground cumin 1 teaspoon dri...
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Game day Grilled Pork Chop and Chianti Cheese Fondue Sandwich and Tailgate Baked BeansOct 10, 2012 5:53 am - 6 pork loin chops, ½-in thick 1 medium onion, cut into ½-inch slices 6 Italian rolls, sliced Olive oil Marinade 1 teaspoon ground cumin 1⁄8 teaspoon cayenne pepper 1...
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Butter-Cumin CarrotsOct 07, 2012 11:00 pm - 1 pound baby carrots 1 tablespoon olive oil 1 tablespoon butter, melted 1 teaspoon kosher salt ½ teaspoon ground cumin ½ teaspoon smoked paprika ¼ teaspoon ground black ...
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Roasted Balsamic Cherry TomatoesOct 07, 2012 11:00 pm - 2 pints cherry or grape tomatoes 2 teaspoons kosher salt 2 tablespoons olive oil 2 tablespoons balsamic vinegar ½ teaspoon ground black pepper Slice the tomatoes in half...
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Kid-Approved Roasted BroccoliOct 07, 2012 11:00 pm - 1 pound broccoli florets, cut into 1-inch pieces 1 teaspoon olive oil 2 tablespoons grated fresh parmesan cheese 2 tablespoons dried currants 2 teaspoons grated lemon ri...
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Spinach, Chicken and Chevre PastaOct 03, 2012 4:12 am - 12 ounces tricolor bow-tie pasta (or plain, if you can’t find it) 2 teaspoons olive oil 1 pound boneless, skinless chicken breast halves, cut into small pieces (see note...