Articles filed under Vegetables
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Healthy Jalapeno PoppersJun 20, 2011 12:00 am - 4 tablespoons panko bread crumbs 4 large jalapeno peppers 4 Laughing Cow cheese wedges, Queso Fresco and Chipotle flavor ½ cup low-fat shredded Mexican cheese blend...
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Nacho BurgersJun 15, 2011 12:00 am - 1 pound ground beef 2 links (from a 10- to 12-ounce package) fresh chorizo ½ cup finely diced red onion 1 teaspoon oregano 1 teaspoon garlic powder Chipotle Ketchup...
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Pork Tenderloins in Alfredo SauceJun 14, 2011 12:00 am - 2 pork tenderloins (about 1 pound each) Montreal-style steak seasoning, to taste 3 tablespoons olive oil, divided 1 red pepper, seeded, halved and sliced 1 medium o...
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Wilted Greeens with Spicy Garlic DressingJun 14, 2011 12:00 am - Dressing 3 tablespoons soy sauce 2 tablespoons rice wine or sake 1 tablespoon minced garlic 1 teaspoon sugar 1 teaspoon hot chile paste (optional) Greens 1¼ pounds...
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Marzena’s Layered SaladJun 14, 2011 12:00 am - 4 chicken breasts, cooked and cubed, see note ¼-½ cup ketchup 6 mild pickles, chopped into ½-inch dice 1 can (15 ounces) corn, drained ¼-½ mayonnaise, see note 2 on...
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Grilled Summer VeggiesJun 09, 2011 12:00 am - 1 large onion, quartered 1 medium zucchini, sliced 2 medium yellow summer squashes, sliced 25 medium (20 ounces) fresh mushrooms, whole 1 large red pepper, chopped ...
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Chicken MarinaraJun 07, 2011 12:00 am - 2 boneless, skinless chicken breasts 1 can (8 ounces) tomato sauce ½ teaspoon dried basil ½ teaspoon dried oregano 1 cup shredded mozzarella cheese Heat ov...
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Don’s Pure and Simple GuacamoleJun 07, 2011 12:00 am - 2 ripe California avocados, peeled, pits removed and reserved 2 medium to large garlic cloves pressed through a garlic press 1 teaspoon kosher salt ¼ teaspoon fr...
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Miso Chickpea SlidersJun 07, 2011 12:00 am - 8 tablespoons sweet white miso, divided ½ cup mayonnaise 2 cans (15 ounces each) chickpeas, drained ⅓ cup chopped fresh cilantro ¼ cup olive oil 2 teaspoons garlic ...
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Shells with Arugula, Feta and Sun-Dried TomatoesMay 31, 2011 12:00 am - ¼ pound pancetta (Italian bacon) or thick cut bacon, cubed kosher salt ½ pound arugula, well washed and dried (stem and rip the leaves into smaller pieces if they’...