Articles filed under Soups
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Creamy Potato ChowderMar 07, 2018 5:00 am - ½ cup raw, unsalted cashews 2 tablespoons extra-virgin olive oil 1 large yellow onion, cut into ½-inch dice 2 carrots, scrubbed well and cut into ½-inch dice 3 ribs cele...
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White Bean Soup with Greens and Bread DumplingsFeb 28, 2018 5:00 am - 2 large eggs 2 cups fresh white or whole-wheat bread crumbs 2 ounces freshly grated Parmigiano-Reggiano 2 tablespoons finely chopped fresh sage 2 tablespoons extra-virgi...
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Coconut Curry Carrot SoupFeb 07, 2018 5:00 am - This soup, a golden puree of carrots with curry spices and coconut milk, is a supremely comforting and satisfying way to get your vegetables when it is cold outside. Ser...
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As You Like It Lentil SoupFeb 06, 2018 5:00 am - This recipe makes a vegetarian soup as written, but you can use chicken broth instead of mushroom broth or cook the soup with a ham bone for an omnivorous crowd. It cont...
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Sheri Castle dumpling recipesJan 31, 2018 5:00 am - Sheri's Shortcut Chicken Stew With Fluffy Dumplings Here, fluffy and biscuit-like dumplings float like clouds atop a simple stew of large pieces of tender chicken studde...
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Watercress SoupJan 30, 2018 5:00 am - 2 tablespoons extra-virgin olive oil 1 yellow or white onion, chopped One 14-ounce potato, peeled and cut into ½-inch dice 2 medium carrots, scrubbed well and cut into ½...
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Clam and Chorizo Stew With Grilled BreadJan 24, 2018 5:00 am - 2 tablespoons extra-virgin olive oil, plus extra for brushing on the bread 4 ounces Spanish chorizo (cured, not fresh), halved lengthwise and sliced into thin half moons...
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Beef BorschtJan 23, 2018 5:00 am - 1 pound lean beef stew meat, cut into ½-inch cubes 1 teaspoon kosher salt, plus more as needed ½ teaspoon freshly ground black pepper, plus more as needed 2 tablespoons ...
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Escarole And Spinach SoupJan 16, 2018 5:00 am - 2 tablespoons olive oil 1 cup chopped onion 1 large carrot, peeled and chopped 3 garlic cloves, minced Kosher salt and freshly ground pepper to taste 4 cups roughly chop...
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Udon With Shiitakes and Kale in Miso BrothDec 27, 2017 5:00 am - If you use a mild miso (yellow or white), you may want to add another tablespoon to get the same oomph in the broth. 8 ounces dried udon noodles (it's OK to use one enti...