Articles filed under Soups
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Tricolored GazpachoJul 04, 2006 11:00 pm - 2 each ripe red, orange and yellow tomatoes (about 2 pounds total), cored and cut into sixths1 large garlic clove1 medium-size red onion, cut into eighths2 small purple ...
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Nectarine-Cantaloupe SoupJul 04, 2006 11:00 pm - 6 nectarines, washed, unpeeled, pitted and sliced 1/4 cup water 1/4 cup lemon juice 1/4 cup honey1 teaspoon vanilla extract 1/2 teaspoon cinnamonDash nutmeg1 cup freshly...
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Cucumber Dill SoupJul 04, 2006 11:00 pm - 3 English (hothouse) cucumbers, peeled, halved lengthwise, and seeded1 cup Greek-style or other thick, whole-milk plain yogurt1 tablespoon fresh lemon juice3 green onion...
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Tuna in a TomatoJul 04, 2006 11:00 pm - 6 large tomatoes3 cans (6 ounces each) tuna, drained3 tablespoons capers, roughly chopped1 cup fresh flat-leaf parsley leaves, roughly choppedZest of 1 lemon 1/4 cup fre...
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English Pea and Spring Fava Bean SoupJun 06, 2006 11:00 pm - 2 tablespoons extra virgin olive oil 1 medium leek, chopped 1 medium onion, chopped 1 medium fennel bulb, chopped 3 celery ribs, chopped1 1/2 quarts water3ยจ cups English...
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Red Pepper and Eggplant SoupJun 06, 2006 11:00 pm - 1 medium eggplant, peeled and diced1 medium onion, chopped1 red pepper, chopped3 large cloves garlic, minced2 cans (14 1/2 ounces each) fat-free chicken broth 1/2 cup ve...
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Vegetable Beef SoupJun 06, 2006 11:00 pm - 2 tablespoons extra virgin olive oil2 large cloves garlic, minced1 small onion, for about 1/2 cup chopped2 filet mignon (6 ounces each), cubed1 pound fresh green beans, ...
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Sweet Split Pea SoupJun 06, 2006 11:00 pm - 1/2 pound short ribs 1/2 pound green split peas, cleaned and sorted1 small sweet potato, about one cup peeled and grated1 clove garlic, minced1 1/4 cups grated carrots ...
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Curried Sweet Potato-Peanut SoupJun 06, 2006 11:00 pm - 1 tablespoon peanut oil1 large yellow onion, chopped1 clove garlic, chopped1 can (28 ounces) crushed tomatoes5 cups vegetable stock or water2 large sweet potatoes, peele...
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Quick and Easy Vegetable SoupApr 18, 2006 11:00 pm -