Articles filed under Soups
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Low-fat Roasted Vegetable BisqueJun 09, 2009 11:00 pm - 4 pounds ripe Roma tomatoes, cored and partially seeded to reduce moisture 1 green pepper, halved 1 red pepper, halved 1 yellow pepper, halved 1 orange pepper, halved 16...
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Chilled Blueberry SoupMay 05, 2009 11:00 pm - 2 cups blueberries, fresh or frozen ½ cup water ¼ cup granulated sugar 1 teaspoon grated lemon zest 2 tablespoons freshly squeezed lemon juice ⅛ teaspoon ground cinnamon...
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Pea and Arugula SoupApr 21, 2009 11:00 pm - 3 tablespoons olive oil 2 bunches scallions, trimmed and roughly sliced 3 cloves garlic, peeled and roughly diced 3¾ cups chicken or vegetable broth 1¾ pounds shelled pe...
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Taco SoupMar 31, 2009 11:00 pm - 4 cups water 1/2 cup uncooked bulgur 1 tablespoon olive oil 1 large onion, peeled and chopped 2-3 cloves garlic, peeled and minced 1 medium green bell pepper, stemmed, s...
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Creamy Fresh Mushroom SoupMar 17, 2009 11:00 pm - 1 tablespoon olive oil 1 pound button mushrooms, cleaned, trimmed and chopped or sliced 1/4 teaspoon cayenne pepper Small pinch ground nutmeg 3 cups lower-sodium, fa...
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Slow-cooker Beef and Barley SoupMar 03, 2009 10:00 pm - 1 can (28 ounces) diced tomatoes 2 tablespoons vegetable oil 3 medium yellow onions, minced ¼ cup tomato paste 1 tablespoon minced fresh thyme, or 1 teaspoon dried Salt ...
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Chicago-style 15 Bean Soup with SausageFeb 10, 2009 10:00 pm - 1 bag (20 ounces) 15-bean soup mix 1 large white onion, chopped 1 teaspoon chili powder 1 tablespoon garlic salt 1 can (141/2 ounces) diced tomatoes 1 pound smoked sausa...
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Winter Cabbage ChowderJan 27, 2009 10:00 pm - 1 tablespoon butter 2 cups cabbage, chopped fine 2 carrots, diced 3 potatoes, peeled and cubed 1 onion, chopped 2 ribs celery, diced 1/4 teaspoon savory 1 bay leaf 2 c...
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Canadian Fishing Camp ChowderJan 27, 2009 10:00 pm - 2 slices bacon, diced 1 small onion, chopped 1/2 cup celery, chopped 1 tablespoon flour 1 potato, peeled and diced 1 cup water or chicken stock 3/4 teaspoons salt 1/8...
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Hungarian Sausage SoupJan 27, 2009 10:00 pm - 7 cups water 6 chicken bouillon cubes 2 cups onion, chopped 2 tablespoons paprika 1/2 teaspoon caraway seeds 4 potatoes, peeled and cubed 1 pound (about 8 cups) coarsely...