Articles filed under Soups
-
Beef Vegetable SoupSep 21, 2010 11:00 pm - 3 pounds beef stew meat, cut into small cubes oil 6 cups water 1 can beef broth Several dashes Worcestershire sauce 2 bay leaves 2 beef bouillon cubes 2 cups vegetable j...
-
Homemade Chicken StockSep 21, 2010 11:00 pm - 1 chicken, (about 4 pounds) whole or cut-up 2 carrots 2 ribs celery, including leafy parts 1 large onion, quartered 1 bay leaf 1 tablespoon whole peppercorns Place chick...
-
Cream of Chicken, Wild Rice and Mushroom SoupSep 21, 2010 11:00 pm - 3½ cups chicken broth 1 cup carrots, sliced ½ cup celery, sliced ⅓ cup wild rice (uncooked) 1 medium onion, chopped 1 cup mushrooms, sliced ½ teaspoon dried thyme ¼ ...
-
Greek Vegetable SoupSep 07, 2010 11:00 pm - 1 can (28 ounces) petite diced tomatoes 1 cup water 8 ounces spaghetti noodles, broken into 11/2 inch pieces 1 medium potato, peeled and cut into bite-size cubes 1 green...
-
Cream of Tomato Soup With SeafoodAug 24, 2010 11:00 pm - Stewed tomatoes 4 cups peeled and seeded ripe tomatoes (any kind), in large chunks or halves (see note) ½ medium onion, minced 2 ribs celery with leaves, chopped ¼ tea...
-
Chilled Zucchini and Green Bean Soup with a Pesto SwirlJun 22, 2010 11:00 pm - 2 tablespoons extra-virgin olive oil 1 small sweet onion, chopped 1 pound zucchini, ends trimmed and thinly sliced 4 cups reduced-sodium chicken broth 1 ...
-
Chilled Red-Pepper Soup with Sauteed ShrimpJun 15, 2010 11:00 pm - 1 seedless English cucumber, peeled 3 jarred roasted red peppers, diced (11/2 cups) 3 cups tomato juice 2 slices baguette, toasted and cut into 1-inch cubes (about 1 cu...
-
Pea SoupJun 01, 2010 11:00 pm - 2 ounces bacon, chopped (or 2 ounces "ready" bacon) ½ cup diced red onion 2 teaspoons olive oil (if using "ready" bacon) 3 cups chicken broth 1 (16-ounce) bag frozen pe...
-
SugarToad's Sweet Corn Bisque with Pulled Smoked ChickenMay 11, 2010 11:00 pm - 12 ears of corn, shucked 4 cups chicken stock 4 garlic cloves, chopped 8 large shallots, peeled, chopped ½ pound butter 1 tablespoon kosher salt 1 tablespoon whit...
-
Irish Farmhouse SoupMar 16, 2010 11:00 pm - 2 pounds stew beef, in 1½ -inch cubes ½ cup pearl barley 1 medium onion, thinly sliced 1 leek, thinly sliced 2 medium carrots, thinly sliced 1 medium turnip, thinly sli...