Articles filed under Side Dish
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Pickled Red OnionsSep 09, 2014 5:45 am - 2 pounds (about 4) red onions, sliced ⅛ inch thick 2 cups fresh sour orange juice (or 1⅓ cups fresh lime juice plus ⅓ cup fresh orange juice and ⅓ cup fresh grapefruit j...
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Fast-Pickled Green BeansAug 05, 2014 6:00 am - ¾ cup white balsamic or cider vinegar ⅓ cup sugar 1 teaspoon salt 1 large shallot, sliced ½ teaspoon allspice ½ teaspoon ground black pepper Pinch red pepper flakes 1 te...
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Eva's Mashed Potato SaladAug 05, 2014 5:45 am - 2 pounds russet potatoes, peeled and quartered ⅔ cup milk 2 tablespoons butter Salt and pepper to taste ½ cup heavy whipping cream ⅓ cup onion, finely chopped 2 hard-bo...
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Red, White and Blue Potato SaladJul 03, 2014 5:30 am - 24 ounces small red potatoes, halved or quartered 24 ounce small purple potatoes, halved or quartered Kosher salt and ground black pepper 4 tablespoons red wine vinegar,...
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Mom's Vegetable SaladJul 01, 2014 5:45 am - ½ cup salad oil ¾ cup apple cider vinegar 1 cup sugar 1 tablespoon water 1 teaspoon salt ½ teaspoon pepper 1 green pepper, seeded and chopped 1 red pepper, seeded and c...
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Cucumber Vegetable Salad with CilantroJul 01, 2014 5:45 am - 1 large seedless English cucumber, thinly sliced ½ teaspoon salt 1 yellow bell pepper, seeded and cut into short, thin strips 3 medium carrots, peeled and sliced into ro...
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Sweet Sour Baked BeansJul 01, 2014 5:45 am - ⅓ pound bacon, sliced 4 large onions, sliced ¼ cup vinegar ¾ cup brown sugar ¾ tablespoon dry mustard Dash garlic salt 1 can (18 ounces) baked beans 1 can (15 oun...
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Antipasto SaladJul 01, 2014 5:45 am - 1 jar (16 ounces) pepperoncini peppers, drained, divided 1 pound brick sharp cheddar cheese, cut into ½-inch cubes 1 pound brick Monterey jack cheese, cut into ½-inch cu...
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Smoky Scotch-Date Barbecue Roasted PotatoesJun 12, 2014 5:30 am - ½ cup chopped dates 2 cloves garlic 1 tablespoon minced fresh rosemary ¼ cup Scotch whisky (peaty variety desired) ½ teaspoon kosher salt ½ teaspoon ground black pepper ...
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Bourbon-Peanut Barbecue SauceJun 12, 2014 5:30 am - 2 cups bourbon 3 tablespoons tomato paste ⅓ cup natural peanut butter 2 tablespoons soy sauce 2 tablespoons sorghum syrup or honey 2 teaspoons hot sauce (more or less, ...