Articles filed under Seafood
-
Halibut Marinated in Mustard and RosemaryApr 02, 2002 10:00 pm - Halibut Marinated in Mustard and Rosemary 1/2 cup plus 2 tablespoons olive oil, divided 1/4 cup coarse grain mustard 3 tablespoons cider vinegar 3 tablespoons ...
-
Wild Striped Bass, Sweet Corn and MorelsApr 02, 2002 10:00 pm - Wild Striped Bass, Sweet Corn and Morels 2 tablespoons chopped onion, divided 6 tablespoon butter, divided 1 cup white wine 2 teaspoon fresh thyme, dividedSalt a...
-
Citrus Crusted Halibut with Red Onion-Kumquat Compote and Wilted SpinachMar 19, 2002 10:00 pm - Citrus Crusted Halibut with Red Onion-Kumquat Compote and Wilted Spinach 3 oranges 4 lemons 2 limes 1/4 cup sugar 1/2 cup water 4 halibut fillets (7 ounces eac...
-
Sesame Crusted SalmonMar 12, 2002 10:00 pm - Sesame Crusted Salmon 1 stick unsalted butter 4 tablespoons ginger, finely minced 6 salmon steaks, 4 ounces each 1/2 cup black sesame seeds, toasted 1/2 cup...
-
Tuna Noodle CasseroleFeb 26, 2002 10:00 pm - Tuna Noodle Casserole Canola oil cooking spray 1 can (10 1/2-ounce) low-fat, reduced sodium condensed cream of chicken soup 1/2 cup skim (non-fat) milk or unfl...
-
Tuna Salad with Balsamic Vinegar and GrapesFeb 26, 2002 10:00 pm - Tuna Salad with Balsamic Vinegar and Grapes 2 (6-ounce) cans solid white tuna in water 2 tablespoons balsamic vinegar 6 ounces halved red seedless grape (about 1...
-
Thai Tuna WrapsFeb 26, 2002 10:00 pm - Thai Tuna Wraps 1 can (6 ounces) water-packed tuna, drained and flaked 3 cups chopped cabbage 1 medium carrot, shredded 3 green onions with tops, thinly sliced 2...
-
Tuna CakesFeb 26, 2002 10:00 pm - Tuna Cakes 1 can (6 ounces) tuna 1 egg 1 tablespoons mayonnaise 1 tablespoon breadcrumbs Salt and pepper 1 teaspoon grainy mustard 1/4 cup olive oil, plus some ...
-
Paupiettes of Trout With Mousseline FillingFeb 12, 2002 10:00 pm - Paupiettes of Trout With Mousseline Filling 4 trout, cut into fillets (8 fillets) Salt and pepper as needed 1 recipe Trout Mousseline (recipe follows) 1 tablespo...
-
Stakeout RisottoFeb 12, 2002 10:00 pm - Stakeout Risotto 1/4 cup extra-virgin olive oil 1/2 medium yellow onion, diced 1 pound arborio rice 1 cup white wine 2 ounces dried porcini mushrooms, rehydrat...