Articles filed under Sauces
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Baba Ghannouj - Eggplant Dip with TahiniAug 10, 2010 11:00 pm - 3 large eggplants 2 cloves garlic Salt to taste #8531; cup tahini (sesame paste) #188; cup fresh lemon juice Dash of cayenne pepper #8531; ...
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Perfect Pesto PastaJul 27, 2010 11:00 pm - 8 ounces short pasta, such as rigatoni 2 teaspoons olive oil, plus more as needed 1 cup chopped onion 8 ounces sliced button mushrooms #189; cup grap...
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Thyme-scented Artichoke KebabsJul 27, 2010 11:00 pm - 2 cans (14 ounces each) artichoke hearts, drained 2 tablespoons lemon juice 2 tablespoons olive oil 1 tablespoon minced fresh thyme or 1 teaspoon dried S...
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Grilled Potato Wedges With Malt Vinegar-Tarragon DipJul 27, 2010 11:00 pm - ⅔ cup plus 1 teaspoon malt vinegar, divided 1#189; cups mayonnaise 1 tablespoon chopped tarragon 5 Russet or all-purpose potatoes, scrubbed #188;...
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Classic Basil PestoJul 27, 2010 11:00 pm - 2 cups fresh basil leaves, packed 2-3 large garlic cloves, to taste #188; cup pine nuts (see note) #188; cup high-quality grated parmesan cheese #...
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Classic Basil PestoJul 20, 2010 11:00 pm - 2 cups fresh basil leaves, packed 2-3 large garlic cloves, to taste ¼ cup pine nuts (see note) ¼ cup high-quality grated parmesan cheese ⅓ cup plus 1 teaspoon extra-virg...
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Blackberry Buttermilk Bundt with Orange GlazeJul 20, 2010 11:00 pm - 2 sticks unsalted butter, softened, plus 2 tablespoons for greasing 2#8532; cups all-purpose flour 1 tablespoon baking powder ...
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Penne with Garlic and Basil Flavored Fresh Tomato SauceJul 20, 2010 11:00 pm - 3 tablespoons extra-virgin olive oil, divided 3 medium cloves garlic, minced or pressed with garlic press (about 1 tablespoon) 2 pounds tomatoes, cored, peeled, seeded...
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Soy Sauce Chicken WingsJul 06, 2010 11:00 pm - 5 pounds chicken wings 1#189; cups soy sauce 1#189; cups water #190; cup granulated sugar ...
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Oyster Po' BoyJul 06, 2010 11:00 pm - Tartar sauce 1 teaspoon prepared mustard #188; teaspoon salt Cayenne pepper (optional) 1 ...